Ru Yan · Yann Jinling (Xindongli Technology Building Branch)
特色菜 · ⭐ 3.5
6th Floor, Xindongli Technology Building, No. 88, Jiuzhu Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 6th Floor, Xindongli Technology Building, No. 88, Jiuzhu Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallop Egg, Braised Pork Belly, Red Wine Duck Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 特色菜
- Rating: 3.5
- Address: 6th Floor, Xindongli Technology Building, No. 88, Jiuzhu Road
- Popular dishes: Scallop Egg, Braised Pork Belly, Red Wine Duck Liver, Braised Lamb with Radish, Wild Rice and Shark's Fin
China trip · China travel
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Dishes
Scallop EggA Chinese dish made with fresh scallops and eggs, gently steamed to create a tender and flavorful combination.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Red Wine Duck LiverRed wine duck liver is an exquisite delicacy, primarily made with fresh duck liver and red wine. The preparation involves cleaning the duck liver, marinating it in red wine to infuse flavor, then gently cooking it using a low-temperature slow-frying method until crispy on the outside and tender on the inside. It is finally served with a red wine sauce for enhanced taste.
Braised Lamb with RadishA traditional Chinese dish made by slow-cooking lamb and radish together until tender, resulting in a rich, savory flavor.
Wild Rice and Shark's FinA luxurious dish featuring wild rice and shark's fin, slow-cooked to perfection for a rich, savory flavor.
Fish Roe Fried RiceA savory dish made with rice, eggs, and fish roe, stir-fried to perfection for a rich and satisfying meal.