Italian Flavored Steak Rice (Nanning Head Office)
小吃快餐 · ⭐ 3.6
No. 8-1 Suzhou Road, Unit 116, Jiaoshi Morgan International
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-1 Suzhou Road, Unit 116, Jiaoshi Morgan International. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Spicy Beef Brisket Rice, Freshly Ground American Coffee, Coconut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8-1 Suzhou Road, Unit 116, Jiaoshi Morgan International
- Popular dishes: Sichuan-style Spicy Beef Brisket Rice, Freshly Ground American Coffee, Coconut Latte, Classic Steak Rice Bowl, Tongyi Tai Moxing Jasmine Tea
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Dishes
Sichuan-style Spicy Beef Brisket RiceSpicy beef brisket simmered in Sichuan-style sauce, served over rice for a bold, aromatic meal.
Freshly Ground American CoffeeFreshly ground American coffee made from freshly roasted beans, brewed using drip or pour-over methods. Ingredients: coffee beans and water. No sugar or additives added to preserve the original flavor.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Classic Steak Rice BowlA classic steak rice bowl featuring tender, seasoned steak served over steamed rice with a savory sauce and fresh vegetables.
Tongyi Tai Moxing Jasmine TeaA floral green tea infused with jasmine blossoms, offering a delicate aroma and smooth taste, ideal for daily enjoyment.
Unification Tai Moxing Plum Blossom TeaA refreshing cold drink made from plums, hawthorn, and licorice, offering a sweet and sour taste. Perfect for summer cooling.
Delicious Shrimp SoldiersDelicious shrimp dish made with fresh large shrimp, deveined and marinated with wine and ginger, then deep-fried until crispy, finally stir-fried with garlic, scallions, and chili to infuse flavor.
Golden Chicken CutletGolden chicken cutlets made from chicken breast, sliced into thin strips, coated with starch and egg, then breaded and deep-fried until golden and crispy. Crispy outside, tender inside, resembling golden threads.
Pan-Fried Chicken RicePan-fried chicken rice features tender chicken breast seasoned and cooked in a pan, served over steamed rice with vegetables for a savory, satisfying meal.
Mashan Pig Blood SausageA traditional dish made from fresh pig blood and intestines, steamed to create a smooth and flavorful sausage.