Specialty Wanzhou Grilled Fish (Jinke Store)
Sichuan cuisine · ⭐ 3.4
No. 22-6 Guotai Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22-6 Guotai Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Heartbroken Snail, Harbin Pure Beer, Small Gluten Noodles.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.4
- Address: No. 22-6 Guotai Road
- Popular dishes: Heartbroken Snail, Harbin Pure Beer, Small Gluten Noodles, Spicy Pepper Grilled Fish, Grilled Handmade Pork Ribs
China trip · China travel
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Dishes
Heartbroken SnailA spicy Sichuan dish made with fresh snails stir-fried with chili, garlic, and ginger, delivering a bold, numbingly hot flavor.
Harbin Pure BeerA premium beer brewed from barley malt, hops, and pure water using traditional fermentation methods. Refreshing with a rich malt aroma and fine foam.
Small Gluten NoodlesSmall gluten noodles are made from flour, where gluten is extracted by washing the dough and then cooked or stir-fried. Main ingredient is gluten, often combined with vegetables, meat, or seasonings. Common methods include braising, stir-frying, or cold mixing.
Spicy Pepper Grilled FishSpicy chili baked fish made with fresh fish, marinated and grilled, then stewed with spicy chilies, ginger, garlic, and doubanjiang to absorb the tangy spiciness.
Grilled Handmade Pork RibsGrilled handmade pork ribs made with marinated pork knuckles, served crispy on the outside and tender inside.
Roasted CabbageRoasted cabbage is a dish using napa cabbage as the main ingredient. Wash and cut the cabbage into sections or use whole, brush with oil and seasonings, then roast in an oven or over charcoal until edges are slightly charred and the inside is tender.
Grilled SausageGrilled sausage made from pork filling in a pig intestine, with a crispy exterior and juicy interior, often served with garlic chili sauce or sweet soy sauce.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Roasted Quail EggsRoasted quail eggs are a dish primarily made with quail eggs, baked in an oven or over charcoal until the surface is slightly charred, releasing a rich aroma. A small amount of salt, soy sauce, or other seasonings can be added for marinating to enhance flavor.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.