American BBQ Workshop No Dine-In
Barbecue · ⭐ 3.5
Building 7, Courtyard 1, Beihua Yuan Middle Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 7, Courtyard 1, Beihua Yuan Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Roll, Basic Salad, Mexican Lemon Grilled Chicken Thighs with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.5
- Address: Building 7, Courtyard 1, Beihua Yuan Middle Road
- Popular dishes: Whole Wheat Roll, Basic Salad, Mexican Lemon Grilled Chicken Thighs with Rice, Texas-Style Barbecue Pork with Rice, Slow-Roasted Iberian Black Pig Ribs
China trip · China travel
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Dishes
Whole Wheat RollWhole wheat dinner rolls made from whole wheat flour, water, yeast, salt, and a touch of sugar, shaped and baked after kneading and fermentation. High in fiber with a hearty texture, perfect for salads, soups, or as a breakfast staple.
Basic SaladBasic salad consists of fresh vegetables like lettuce, tomato, and cucumber, washed, chopped, and mixed, then dressed with vinaigrette or salad dressing.
Mexican Lemon Grilled Chicken Thighs with RiceChicken thighs marinated in Mexican lime, garlic, and spices, then grilled and served with boiled rice. Main ingredients include chicken thighs, Mexican lime, rice, and common seasonings.
Texas-Style Barbecue Pork with RiceTexas-style smoked pork with rice features shoulder or belly pork marinated in a special barbecue sauce and slow-cooked over low heat, served with steamed white rice. The meat is tender, juicy, and flavorful with a slightly charred crust.
Slow-Roasted Iberian Black Pig RibsIberian black pork ribs marinated and slow-roasted, featuring olive oil, garlic, rosemary, and other seasonings for tender, juicy meat.
Matcha Cake SliceMatcha cake cut into corners is a dessert made from eggs, low-gluten flour, granulated sugar, and matcha powder. After mixing and baking, it's sliced into triangular pieces. The cake is soft and delicate with a green hue from matcha and a slightly bitter taste that turns sweet.
Seafood SaladSeafood salad is primarily made by mixing fresh seafood such as shrimp, crab meat, and squid with vegetables like lettuce, cucumber, and tomato, typically dressed with a salad dressing or vinaigrette. To prepare, cook or blanch the seafood, then cool it; prepare the vegetables by cutting them into pieces. Finally, combine all ingredients and season to taste.
Wild West Grilled Chicken Leg with RiceGrilled thigh meat marinated and cooked to a crispy skin and juicy interior, served with rice. Main ingredients: chicken thigh, seasonings, and rice.
Classic Shredded Pork RiceShredded pork rice features pork belly boiled to remove odor, then slowly stewed until tender. The meat is torn by hand into thin strips, placed over rice, drizzled with sauce, and garnished with green onions or cilantro.
British Fish FingersBritish fish and chips consist of cod fillets cut into strips, coated in a batter made from flour, eggs, and seasonings, then deep-fried until golden and crispy. Served with fries and tartar sauce.