Yu Douhua Jia Chang Xiao Chao (Shuangqiao Branch)
小吃快餐 · ⭐ 3.4
No. 4, Shuangbei Middle Road, Shuangqiao Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Shuangbei Middle Road, Shuangqiao Economic and Technological Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Maoxuewang, Pickled Chili Beef Strips, Stir-fried Baby Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 4, Shuangbei Middle Road, Shuangqiao Economic and Technological Development Zone
- Popular dishes: Maoxuewang, Pickled Chili Beef Strips, Stir-fried Baby Bok Choy, Premium Traditional Tofu Pudding, Braised Pork Ribs
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Dishes
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Pickled Chili Beef StripsA Sichuan dish made by stir-frying thin slices of beef with pickled chili, garlic, and seasonings, offering a spicy and tangy flavor.
Stir-fried Baby Bok ChoyA simple and healthy dish made by quickly stir-frying baby bok choy with garlic for a fresh, crisp taste.
Premium Traditional Tofu PuddingPremium traditional tofu pudding is made from high-quality yellow beans through soaking, grinding, boiling, and coagulation. It has a smooth and delicate texture with a fresh and delicious taste, making it a traditional Chinese dessert.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Bitter Melon with Shredded PorkA Chinese home-style dish made with bitter melon and pork shreds, lightly stir-fried for a refreshing taste.
Bitter Melon with Pork SlicesA Chinese home-style dish made with bitter melon and pork slices, stir-fried to a savory balance of textures and flavors.
Spicy Oil EggplantSpicy oil eggplant is a Chinese home-style dish made with eggplant, chili oil, garlic, and soy sauce. The eggplant is fried and absorbs the spicy oil, resulting in a soft texture and a fragrant, spicy flavor.
Spicy Oil CucumberA refreshing cold dish made with cucumber slices marinated in spicy oil, garlic, vinegar, and sugar for a crisp, flavorful bite.
Sliced Potatoes with Green PepperSpicy green pepper and potato shreds is a home-style dish primarily made with potatoes and green peppers. After peeling the potatoes, slice them into thin strips and soak in cold water to remove excess starch. Wash and slice the green peppers as well. Heat oil in a pan, quickly stir-fry the potato strips until just cooked through, then add the green pepper strips and continue stir-frying. Finally, season with salt and a small amount of vinegar, stir well, and serve.