Xiaotao Yuan BBQ (Dijiao Front Street Branch)
Barbecue · ⭐ 3.4
No. 6-1, Dijiao Qian Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6-1, Dijiao Qian Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Potato Slices, Grilled Hot Dog Sausage, Grilled Pig Kidneys.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.4
- Address: No. 6-1, Dijiao Qian Street
- Popular dishes: Roasted Potato Slices, Grilled Hot Dog Sausage, Grilled Pig Kidneys, Grilled Corn Kernels, Grilled King-sized Ham
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Hot Dog SausageGrilled hot dogs are made by grilling hot dog sausages, typically made from pork, beef, or chicken, seasoned and stuffed into casings. Cook on a grill until the surface is slightly charred and the inside is fully cooked, served with bread, lettuce, and tomato.
Grilled Pig KidneysRoasted pig kidneys is a dish made primarily from pig kidneys, cleaned, sliced or cubed, marinated with seasonings, then grilled in an oven or over charcoal. Ginger, scallions, and garlic are typically added to remove fishy odor and enhance aroma.
Grilled Corn KernelsGrilled corn kernels are a simple and delicious snack, primarily made with fresh corn kernels. The preparation involves threading the corn kernels onto skewers and grilling them over charcoal or in an oven until golden and slightly charred, releasing the sweet aroma of corn.
Grilled King-sized HamRoasted Wangzhongwang ham is a dish primarily made with Wangzhongwang ham. The ham is sliced and baked in an oven until the surface turns slightly charred, enhancing its rich aroma. During preparation, no additional seasonings are typically added—only the natural saltiness and flavor changes from the fat as it heats up are relied upon.
Crispy Pork KnucklesRoasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and crispy. This process preserves the original nutrients and flavor of the cartilage.
Grilled Shrimp BallsGrilled shrimp balls made from fresh shrimp, marinated and shaped into balls, then grilled until golden and tender.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Roast ChickenA dish made by roasting a whole chicken, seasoned and cooked until the skin is crispy and the meat is tender and juicy.
Old Grilled TofuA traditional Chinese barbecue dish made by grilling firm tofu after marinating it, resulting in a crispy exterior and tender interior with savory flavor.