Haoyi Cook Bar (Huangcheng Plaza Store)
Cantonese cuisine · ⭐ 3.8
Shop 1031, Podium Building, Huangcheng Plaza, southeast corner of Huanggang Road and Binhe Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 1031, Podium Building, Huangcheng Plaza, southeast corner of Huanggang Road and Binhe Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: XO Sauce Stir-fried Fresh Squid, Dongjiang Salt-Baked Chicken Rice, Frozen Lemonade.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 3.8
- Address: Shop 1031, Podium Building, Huangcheng Plaza, southeast corner of Huanggang Road and Binhe Road
- Popular dishes: XO Sauce Stir-fried Fresh Squid, Dongjiang Salt-Baked Chicken Rice, Frozen Lemonade, Xingzhou Fried Rice, Refreshing Ice Plant Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
XO Sauce Stir-fried Fresh SquidFresh squid stir-fried with XO sauce, delivering a rich, savory flavor and tender texture.
Dongjiang Salt-Baked Chicken RiceDongjiang salt-baked chicken rice features tender, savory chicken marinated in salt and spices, served over steamed rice for a classic Cantonese comfort meal.
Frozen LemonadeA refreshing cold drink made from fresh lemon juice, sugar syrup, and carbonated water, served chilled for a tangy and sweet taste.
Xingzhou Fried RiceXingzhou Fried Rice is a Chinese dish made with rice, eggs, shrimp, ham, and vegetables, stir-fried with soy sauce and oyster sauce for a savory flavor.
Refreshing Ice Plant SaladA refreshing salad made with ice plant and fresh vegetables, dressed in a light lemon-olive oil dressing for a crisp, cool taste.
Cheese Curry Beef Rice BakeBeef stewed in curry sauce, served over rice and topped with melted cheese, then baked until golden and stringy.
Braised Tuna with Fermented Black Beans and Chinese Water SpinachA stir-fry of fermented black beans and canned tuna with fresh Chinese water spinach, offering a savory and aromatic dish.
Stewed Pork Ribs with Black Bean and Pepper RiceStewed pork ribs with fermented black beans and green peppers, stir-fried and served over rice. Aromatic and flavorful.
Duck Leg Rice BowlA savory dish featuring tender duck leg meat served over steamed rice with seasonal vegetables, offering a rich and satisfying meal.