Zhong Ji Lean Pork Ball Breakfast (Xixi North Garden North District Store)
小吃快餐 · ⭐ 3.8
60 meters northeast of the north gate of Haichuang Talent Apartment Phase I
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters northeast of the north gate of Haichuang Talent Apartment Phase I. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Brown Sugar Lotus Root Powder, Boneless Chicken Strips, Osmanthus Craft Beer Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: 60 meters northeast of the north gate of Haichuang Talent Apartment Phase I
- Popular dishes: Ancient Method Brown Sugar Lotus Root Powder, Boneless Chicken Strips, Osmanthus Craft Beer Ice Jelly, Osmanthus Wine Fermented Glutinous Rice Balls with Tapioca Powder, Classic Handmade Ice Jelly
China trip · China travel
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Dishes
Ancient Method Brown Sugar Lotus Root PowderMade from lotus root powder and brown sugar, slowly cooked to a smooth, sweet consistency with a delicate floral aroma.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Osmanthus Craft Beer Ice JellyA refreshing dessert made with ice jelly, osmanthus syrup, and craft beer, offering a smooth, sweet taste with subtle floral and malt notes.
Osmanthus Wine Fermented Glutinous Rice Balls with Tapioca PowderA sweet dessert made with glutinous rice balls, fermented wine, lotus root powder, and osmanthus flowers, offering a soft, sweet, and fragrant experience.
Classic Handmade Ice JellyA traditional Sichuan dessert made from starch, chilled to a smooth texture and served with sweet syrup and toppings for a refreshing summer treat.
Classic Pork MeatballsA traditional Cantonese dish made from finely minced pork, seasoned and shaped into tender meatballs, often served in soup or with sauce.
Colorful Fruit Ice JellyA colorful fruit ice jelly dish made with fresh fruits like watermelon, mango, strawberry, and kiwi, served on a base of herbal ice jelly sweetened with honey or syrup.