33Coffeelab Coffee Research Institute
咖啡 · ⭐ 4.7
No. 1163 Xikang Hutong (50 meters west of the intersection of Xikang Hutong and Changqing Street)
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 1163 Xikang Hutong (50 meters west of the intersection of Xikang Hutong and Changqing Street). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Ice Americano, Hokkaido Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 咖啡
- Rating: 4.7
- Address: No. 1163 Xikang Hutong (50 meters west of the intersection of Xikang Hutong and Changqing Street)
- Popular dishes: Dirty, Ice Americano, Hokkaido Dish, Coffee Liqueur Cocktail, Pistachio Basque Cake
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Hokkaido DishA dish featuring fresh seafood from Hokkaido, such as salmon, sea urchin, scallops, and squid, prepared raw or lightly cooked to highlight natural flavors.
Coffee Liqueur CocktailA coffee liqueur cocktail is a sweet and aromatic drink made with coffee, liqueur, and cream or milk, typically served chilled after meals.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Pear Earl Grey TeaA refreshing dessert drink made by infusing fresh pear with Earl Grey tea, offering a sweet and aromatic blend of fruit and tea.
Special CoffeeA creative coffee drink made with freshly ground beans, sweetened syrup, and creamy foam for a rich and smooth taste.
Premium Pour-over CoffeePremium pour-over coffee is extracted using high-quality coffee beans through a manual brewing method. Suitable coffee grounds are slowly brewed with hot water to fully release the aroma and flavor of the coffee.
Apple CiderApple cider is a drink made primarily from fresh apples, blended with hard cider (fermented apple wine). Wash and core apples, chop, extract juice, then mix with hard cider in proportion, optionally adding ice or a touch of honey for flavor.
Sherry SOEA creative dish featuring chicken breast marinated in sherry, pan-seared to perfection and served with seasonal vegetables and a special sauce.