Tengjiao Beef Tripe Hot Pot (Wanda City Branch)
Hot pot · ⭐ 4.0
No. 6, Wanxing Street, Wannianchang Subdistrict (near Vanke MixC World)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 6, Wanxing Street, Wannianchang Subdistrict (near Vanke MixC World). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Potato Slices, Braised Beef Offal with Tofu Skin Strips, Radish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.0
- Address: No. 6, Wanxing Street, Wannianchang Subdistrict (near Vanke MixC World)
- Popular dishes: Potato Slices, Braised Beef Offal with Tofu Skin Strips, Radish, Qualified Duck Blood
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Braised Beef Offal with Tofu Skin StripsA savory dish made by slow-cooking beef offal and tofu skin strips in a seasoned broth, resulting in tender, flavorful pieces.
RadishRadish is a root vegetable, primarily using white or carrot radish. It's peeled and sliced or diced, then stir-fried, stewed, mixed cold, or pickled. Common dishes include radish with spare ribs, stir-fried radish with meat strips, and radish soup—also used as a side dish.
Qualified Duck BloodA dish made with duck blood, stir-fried with aromatics like ginger, garlic, and chili, known for its smooth texture and savory flavor.