Halal Chen Yang Qiqihar Charcoal Grill (Hongqiang Store)
自助餐 · ⭐ 3.7
Room 112, Building 1, No. 1481 Gonghe Xinnan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 112, Building 1, No. 1481 Gonghe Xinnan Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Wagyu Snowflake Steak, Potato and Sweet Potato Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 自助餐
- Rating: 3.7
- Address: Room 112, Building 1, No. 1481 Gonghe Xinnan Road
- Popular dishes: Northeast Cold Noodles, Wagyu Snowflake Steak, Potato and Sweet Potato Platter, Family Meat Salad, Signature Beef Rib
China trip · China travel
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Dishes
Northeast Cold NoodlesNortheastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
Wagyu Snowflake SteakPremium Wagyu ribeye with marbled fat, slow-cooked and sliced for a tender, rich flavor.
Potato and Sweet Potato PlatterSteamed potato and sweet potato cubes arranged on a plate, offering a naturally sweet and soft texture.
Family Meat SaladFamily mixed meat is a dish primarily made with pork. The cooked pork is shredded into丝, then mixed with chopped green onions, ginger, garlic, and seasonings such as soy sauce, vinegar, and chili oil. It has a delicious taste and is simple to prepare.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Roasted LettuceGrilled lettuce is a dish made primarily from lettuce, cleaned and either lightly seasoned or left plain, then baked in an oven until the edges are slightly charred. Minimal seasoning is used to preserve the lettuce's natural sweetness and crisp texture.
Secret-Recipe Ox TongueBeef tongue is marinated, boiled, sliced, and served with a secret sauce. Tender and uniquely flavorful.
Premium Wagyu RibeyePremium Wagyu ribeye, slow-cooked and seared for a tender, juicy texture with rich flavor.
Beef and Pickled Cabbage Stir-fryA dish made with tender beef slices mixed with pickled cabbage, seasoned with garlic and chili for a tangy and spicy flavor.
Dipping SauceA dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.