Red Ear BBQ (Lincoln County Store)
Barbecue · ⭐ 3.5
No. 114 East Binhe Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 114 East Binhe Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Rice Cake, Sliced Giant Squid, Baby Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.5
- Address: No. 114 East Binhe Road
- Popular dishes: Frozen Rice Cake, Sliced Giant Squid, Baby Potatoes, Small Steamed Buns, Small Sausage One Handful
China trip · China travel
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Dishes
Frozen Rice CakeA traditional sweet dessert made from glutinous rice flour, steamed and chilled to form a soft, sweet block, often filled with red bean or sesame paste.
Sliced Giant SquidFresh large squid slices are cleaned and thinly sliced, then quickly blanched or stir-fried to preserve their tender texture.
Baby PotatoesSmall potatoes is a dish primarily made with small potatoes as the main ingredient, typically cooked after being washed. Common preparation methods include steaming, boiling, stir-frying, or roasting, and it can be seasoned with scallions, ginger, garlic, or combined with meats and vegetables during cooking.
Small Steamed BunsBaozi is a steamed flour-based food made by fermenting dough with yeast and then steaming it. To prepare, flour is mixed with water and yeast to form a dough, which is then fermented, divided into small portions, shaped into balls, and steamed until cooked. The finished product is small in size, soft in texture, and commonly eaten as a staple food or side dish.
Small Sausage One HandfulA dish made with small sausages, pan-fried or grilled to perfection, offering a savory and aromatic taste.
Dry-Flavored Duck IntestineDry-flavored duck intestine is a dish made by stir-frying duck intestines with dried chili peppers, Sichuan peppercorns, and other seasonings. It has a fresh and slightly spicy flavor with a unique taste.
Roasted Beef TripeGrilled tripe is a dish primarily made with tripe as the main ingredient. To prepare it, first clean the tripe thoroughly and cut it into appropriate sizes, then marinate it with a specially prepared marinade to infuse flavor. Next, place the marinated tripe on a grill and slowly roast it over charcoal until the surface turns golden brown and fills the air with aroma. Finally, serve it with适量 of seasoning for enjoyment.
Grilled Pig IntestinesRoasted pork intestines is a dish made primarily from pork intestines, prepared by grilling. To make it, clean the intestines thoroughly, cut them into segments or rings, marinate them with a special sauce, then grill on a rack until golden and crispy on the outside, with a tender and juicy interior.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.