Shitou Jiang Chaoshan Pot Rice Soup
小吃快餐 · ⭐ 3.6
Shop 3061, Level 3, Sunac Mall, No. 99, Shimao Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 3061, Level 3, Sunac Mall, No. 99, Shimao Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Delicacies Trio, Shredded Potatoes, Mixed Cabbage Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop 3061, Level 3, Sunac Mall, No. 99, Shimao Avenue
- Popular dishes: Spiced Delicacies Trio, Shredded Potatoes, Mixed Cabbage Salad, Signature Shrimp and Crab Seafood Congee, Chao Shan Seafood Congee
China trip · China travel
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Dishes
Spiced Delicacies TrioThree-piece braised dish consists of carefully selected braised chicken wings, braised tofu, and braised eggs. The ingredients are slowly simmered in a specially prepared braising sauce, fully absorbing the rich aroma. The chicken is tender and juicy, the tofu is smooth, and the eggs are fragrant—perfect for drinking or as a snack.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Mixed Cabbage SaladA cold dish made by mixing blanched cabbage with garlic, chili oil, vinegar, and salt for a crisp and tangy flavor.
Signature Shrimp and Crab Seafood CongeeA rich and flavorful rice porridge made with fresh shrimp, crab meat, and premium rice, simmered slowly for a smooth, savory taste.
Chao Shan Seafood CongeeA traditional Cantonese dish made with fresh seafood and rice, simmered slowly to create a rich, savory porridge.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Crispy Roast Duck RiceCrispy roast duck rice features a whole duck marinated and roasted to perfection, yielding crispy skin and tender meat. Sliced duck is served over rice with scallions, cucumber strips, and sweet bean sauce, wrapped in thin pancakes or mixed directly into the rice.
Shrimp DumplingsShrimp dumplings made with glutinous rice and shrimp, minced shrimp mixed with seasonings, filled into thin flour wrappers and steamed. The dumpling has a thin skin and generous filling, with a soft, sticky, and fresh taste.
Crab Roe Soup DumplingsSteamed dumplings filled with crab roe and pork, known for their rich broth and delicate flavor.