Jingwa Steak / Iron Plate Rice
小吃快餐 · ⭐ 3.5
B1 Floor, Wanjinhu Food Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Wanjinhu Food Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu and Lap Cheong Stir-fry, Orleans Chicken Rice Bowl, Cumin Pork and Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: B1 Floor, Wanjinhu Food Plaza
- Popular dishes: Tofu and Lap Cheong Stir-fry, Orleans Chicken Rice Bowl, Cumin Pork and Potato Slices, Signature Grilled Pork Belly Rice, Scallion Oil Egg Fried Rice
China trip · China travel
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Dishes
Tofu and Lap Cheong Stir-fryA classic Chinese home-style dish featuring soft tofu and cured pork sausage, stir-fried together for a savory, aromatic flavor.
Orleans Chicken Rice BowlA rice bowl featuring tender, marinated chicken thighs glazed with Orleans seasoning, served over steamed rice and topped with fresh lettuce for a savory, satisfying meal.
Cumin Pork and Potato SlicesA Chinese home-style dish made with pork and potatoes, stir-fried with cumin for a fragrant and spicy flavor.
Signature Grilled Pork Belly RiceA flavorful dish featuring marinated pork belly grilled to perfection and served over steamed rice with side vegetables.- Scallion Oil Egg Fried RiceA simple and flavorful dish of rice mixed with fried eggs and scallion oil, known for its aromatic taste and satisfying texture.
Sirloin SteakA premium cut of beef from the sirloin, grilled to perfection with a tender, juicy interior and a slightly charred crust.
Grass-fed Beef Hot PotA hearty hot pot featuring grass-fed beef and vegetables, simmered to perfection for a rich, savory flavor.
Spicy Braised Pork RibsSpicy braised pork fritters is a dish made primarily from pork, marinated and then deep-fried until crispy, before being simmered with chili peppers and spices. It has a bright red color, tender and juicy meat, and a spicy, refreshing taste.
Iron Plate Chicken RiceA dish featuring grilled chicken served over rice, cooked on a hot iron plate for a savory, smoky flavor.
Mushroom Braised PorkStewed pork with dried mushrooms using fatty pork and dried shiitake, simmered slowly with soy sauce, sugar, rice wine, star anise, and cinnamon until tender and the sauce thickens.
Fish-Flavored Potatoes with Pork StripsA classic Sichuan dish made with pork strips and potato shreds, stir-fried with garlic, ginger, scallions, and pickled chili for a tangy, savory flavor.
Sweet and Sour Eggplant with Chicken CubesSweet and sour eggplant with chicken cubes is a Chinese dish made with eggplant and chicken breast. The eggplant is cut into pieces and stir-fried with chicken cubes, then seasoned with a special sweet and sour fish sauce, resulting in a tender texture and a slightly sweet and spicy flavor.- Black Pepper Pork and Potato StripsA Chinese home-style dish made with pork strips and potatoes stir-fried in a black pepper sauce, offering a savory and slightly spicy flavor.