Li Ji Huainan Beef Soup
小吃快餐 · ⭐ 3.5
No. 10-5, Gefan North Courtyard
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10-5, Gefan North Courtyard. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Shreds Stir-Fried with Abalone Sauce Flavor Noodles, Wuchang Long-grain Fragrant Rice, Braised Pork Tenderloin with Abalone Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 10-5, Gefan North Courtyard
- Popular dishes: Pork Shreds Stir-Fried with Abalone Sauce Flavor Noodles, Wuchang Long-grain Fragrant Rice, Braised Pork Tenderloin with Abalone Sauce Noodles, Cantonese Sausage Stir-Fried Noodles with Abalone Sauce Flavor, Zhe South West Fermented Vegetable
China trip · China travel
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Dishes
Pork Shreds Stir-Fried with Abalone Sauce Flavor NoodlesPork shreds stir-fried with abalone sauce flavor noodles is a Chinese noodle dish mainly made with pork shreds and abalone sauce. The noodles are chewy and rich in texture, with a rich and fresh abalone sauce that perfectly combines with the pork shreds.
Wuchang Long-grain Fragrant RiceWuchang long-grain fragrant rice is a premium glutinous rice from Wuchang City, Heilongjiang Province, China. Made from long-grain fragrant rice using traditional farming and scientific processing. Wash, soak, then cook or steam with proper water. Soft, chewy texture with distinct grains.
Braised Pork Tenderloin with Abalone Sauce NoodlesBraised pork tenderloin with abalone sauce noodles, made by stir-frying the pork tenderloin with abalone sauce. The flavor is fresh and rich, with the unique taste of abalone.
Cantonese Sausage Stir-Fried Noodles with Abalone Sauce FlavorCantonese Sausage Stir-Fried Noodles with Abalone Sauce Flavor mainly uses Cantonese sausage, noodles, and abalone sauce. It is stir-fried quickly over high heat, offering a rich and savory taste with a slightly sweet flavor.
Zhe South West Fermented VegetableZhe South West Fermented Vegetable is a traditional fermented vegetable from the southwest region of Zhejiang, mainly made from mustard or cabbage, and processed by sun-drying, salting, and natural fermentation. It has a salty and fragrant taste with a unique fermented flavor.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Ox BoneMade primarily from beef bones, this dish is typically blanched and then simmered with various spices to infuse the marrow and gelatin into the broth, creating a rich and flavorful base. It can be paired with vegetables, tofu, or meats and is commonly served in hot pot or as a soup.
Spicy Kimchi Bacon Stir-Fried Noodles with Abalone Sauce FlavorSpicy kimchi bacon stir-fried noodles with abalone sauce flavor, made with spicy kimchi, bacon, and abalone sauce. The taste is fresh and slightly spicy with a rich abalone sauce flavor.
Egg Sausage Stir-fried NoodlesA classic home-style dish made with eggs, sausages, and noodles, stir-fried together for a savory and satisfying meal.
Egg and Sausage Stir-Fried NoodlesEgg and sausage fried noodles is a home-style dish made by stir-frying noodles with eggs and sausages. Cook noodles first, then fry beaten eggs and sliced sausages, mix in the noodles, season, and serve.