Little Northeast Private Kitchen (Jiahe City Bloco 2 Branch)
特色菜 · ⭐ 3.9
No. 995 Kunlun Avenue, Shop 102, Level 1, Building 7, Bloco Zone II, Jiahe City
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 995 Kunlun Avenue, Shop 102, Level 1, Building 7, Bloco Zone II, Jiahe City. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Yam with Shrimp, Pork Killing Dish, Stewed Pig Trotters with Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 特色菜
- Rating: 3.9
- Address: No. 995 Kunlun Avenue, Shop 102, Level 1, Building 7, Bloco Zone II, Jiahe City
- Popular dishes: Stir-fried Yam with Shrimp, Pork Killing Dish, Stewed Pig Trotters with Peanuts, Eggplant and Green Bean Rice Bowl, Shrimp with Cucumber and White Button Mushroom
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Dishes
Stir-fried Yam with ShrimpA dish made by stir-frying fresh yam and shrimp with garlic, ginger, and scallions, resulting in a light, crisp texture and tender shrimp.
Pork Killing DishSlaughterhouse dish, primarily made with fresh pork, typically paired with pig blood and offal, then stewed. The dish retains the original flavor of the pork, with a rich broth and tender meat, complemented by various pork parts for a nutritious meal.
Stewed Pig Trotters with PeanutsPeanut stewed pig trotters is a nutritious dish primarily made with pig trotters and peanuts. The preparation involves cleaning the pig trotters, then simmering them together with peanuts in a pot along with seasonings and water until the trotters become tender and the peanuts are fully cooked, resulting in a rich and flavorful broth.
Eggplant and Green Bean Rice BowlEggplant and green beans are stir-fried and simmered with seasonings until tender, then served over rice to make a hearty rice bowl. Main ingredients: eggplant, green beans, and rice.
Shrimp with Cucumber and White Button MushroomA refreshing Chinese cold dish featuring tender shrimp, crisp cucumber, and smooth white button mushrooms, lightly dressed with garlic and sesame oil.
Soy-Scented Spare RibsA Chinese dish featuring pork ribs simmered with soybeans or tofu, resulting in tender meat infused with savory bean flavor.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.