You Yi Jian Cha Dian Xuan (Wuyang New Town Store)
Cantonese cuisine · ⭐ 3.8
五羊新城寺右新马路73号3楼
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 五羊新城寺右新马路73号3楼. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Fresh Shrimp Dumplings, Xinhui Tangerine Peel Beef Balls, Chaozhou Rice Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.8
- Address: 五羊新城寺右新马路73号3楼
- Popular dishes: Fresh Shrimp Dumplings, Xinhui Tangerine Peel Beef Balls, Chaozhou Rice Dumplings, Radish Cake, Honeycomb Fried Taro Dumplings
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Dishes
Fresh Shrimp DumplingsFresh shrimp dumplings made with succulent shrimp, pork, and vegetables, steamed to perfection. Delicate wrappers encase a flavorful filling with a tender, savory taste.
Xinhui Tangerine Peel Beef BallsNew会陈皮牛肉丸 features beef balls infused with the aromatic peel of Xinhui tangerines, offering a unique blend of savory meat and citrus notes.
Chaozhou Rice DumplingsChaozhou rice dumplings are a traditional snack from the Chaoshan region, made with thin rice wrappers filled with shrimp and pork, steamed to perfection for a soft and savory taste.
Radish CakeRadish cake is primarily made from white radish, supplemented with glutinous rice flour, dried shrimp, and mushrooms, then steamed after mixing. The finished product is white in color, soft and chewy in texture, with a refreshing radish aroma and the savory taste of dried shrimp.
Honeycomb Fried Taro DumplingsA Cantonese dim sum dish made by deep-frying taro paste wrapped in a thin dough, shaped like a honeycomb for a crispy and flavorful bite.
Soy Sauce NoodlesBeef soy sauce fried noodles are a Chinese dish made by stir-frying noodles with soy sauce, fermented black beans, garlic, and scallions. Ingredients include eggs, greens, lean meat or shrimp, all mixed after boiling to blend flavors evenly.
Braised Chicken Feet in SauceSauce Emperor Steamed Chicken Feet is made primarily from chicken feet, which are carefully marinated and then steamed with a specially crafted sauce. The chicken feet are tender and soft, while the sauce is rich and flavorful, offering a complex and satisfying taste.
Steamed Pork Ribs with Garlic and GingerPork ribs marinated and steamed with garlic, using golden garlic (fried) and silver garlic (raw), mixed together on the ribs. The dish is fragrant with garlic and the ribs are tender and flavorful.
Fragrant Sticky Rice Shrimp RollsFragrant Sticky Rice Shrimp Rolls feature fresh shrimp, sticky rice, and vegetables, steamed on skewers for a soft, savory, and aromatic dish.
Fresh Shrimp Red Rice Noodle RollFresh shrimp red rice noodle is a dish made with fresh shrimp and red rice. Red rice is soaked, ground into paste, and formed into rice sheets that wrap around shrimp before steaming. Shrimp is lightly seasoned to retain its tender texture, blending with the fragrant rice skin.