Wentong Ice Room (Zhengjia Plaza Store)
Cantonese cuisine · ⭐ 4.3
Shop BF19, Basement Level 1, Zhengjia Plaza (enter beside Xibuxiao Hotpot Restaurant)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop BF19, Basement Level 1, Zhengjia Plaza (enter beside Xibuxiao Hotpot Restaurant). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Tom Yum Seafood Beef Noodle, Signature Beef Sauce Baked Pasta, Chef's Scallion Oil Chicken Leg Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 4.3
- Address: Shop BF19, Basement Level 1, Zhengjia Plaza (enter beside Xibuxiao Hotpot Restaurant)
- Popular dishes: Tom Yum Seafood Beef Noodle, Signature Beef Sauce Baked Pasta, Chef's Scallion Oil Chicken Leg Rice Bowl, Rich Custard Delight, Bear Ice Milk Tea
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Dishes
Tom Yum Seafood Beef NoodleA Thai-inspired dish combining seafood, beef, and meatballs in a tangy tom yum broth served over pasta.
Signature Beef Sauce Baked PastaA flavorful dish of pasta baked with a rich beef sauce, offering a savory and satisfying experience.
Chef's Scallion Oil Chicken Leg Rice BowlA savory dish featuring tender chicken leg served over rice, drizzled with fragrant scallion oil sauce.
Rich Custard DelightBao Fu Lou Nai Hua is a dessert made primarily from eggs, milk, sugar, and low-gluten flour. The yolks are mixed with sugar, then combined with milk and flour, poured into a mold, and steamed. The finished product has a delicate and soft texture with a slightly caramelized surface.
Bear Ice Milk TeaA cold beverage made from black tea, milk, and syrup, served over ice for a smooth, sweet taste with rich milk and tea flavors.
Bear Lemon TeaBear Lemon Tea is a refreshing drink made with fresh lemon slices, tea, and sweetener, served chilled. It offers a balanced sour-sweet flavor with a citrusy aroma.
Dried Vegetable and Pork Rib SoupA savory soup made by slow-cooking dried vegetables and pork ribs, known for its rich flavor and health benefits.
Scallion Oil Chicken Leg with PastaGrilled chicken leg seasoned with scallion oil, served with cooked pasta for a savory and aromatic dish.
French ToastFrench toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
Snowflake Beef and Egg RiceA savory dish featuring tender snowflake beef slices stir-fried with eggs and served over steamed rice.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.