Doubanjiang Noodle House (Tongde Street Branch)
小吃面食 · ⭐ 3.7
No. 1 Tongfa Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Tongfa Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Meat and Soybean Soup Rice, Clear Soup Pickled Vegetable and Pork Noodles, Garlic and Sichuan Pepper Wontons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: No. 1 Tongfa Street
- Popular dishes: Mixed Meat and Soybean Soup Rice, Clear Soup Pickled Vegetable and Pork Noodles, Garlic and Sichuan Pepper Wontons, Tofu Flower Noodles with Mixed Sauce, Spicy Broad Noodles with Pea Paste
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Dishes
Mixed Meat and Soybean Soup RiceA hearty dish made with soybeans, minced pork, and fermented bean paste, served over rice for a rich, savory flavor.
Clear Soup Pickled Vegetable and Pork NoodlesClear soup with pickled vegetable and pork slices, served with rice noodles. Main ingredients include pickled vegetable, pork, and rice noodles, prepared by boiling.
Garlic and Sichuan Pepper WontonsGarlic and Sichuan pepper wontons are made with pork, garlic, and Sichuan pepper, hand-rolled and boiled. They have a tender texture and a spicy, fragrant flavor.
Tofu Flower Noodles with Mixed SauceTofu flower noodles is a Chinese dish made with tofu, noodles, and various seasonings. The main ingredients include soft tofu, eggs, minced meat, and vegetables, combined with a special mixed sauce for rich flavor.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Sausage Roast Duck Baozi RiceSausage roast duck baozi rice is made with sausage and roast duck, combined with rice and seasonings, cooked in a clay pot. It has a rich flavor and a strong aroma.
Sausage and Preserved Meat Baozi RiceA traditional Cantonese dish featuring sausage and preserved meat cooked with rice in a clay pot, creating a crispy bottom layer of rice.
Chicken Soup RiceChicken rice is made primarily with chicken and chicken bones, simmered slowly in water to create a rich broth. The rice is then cooked in the broth or served alongside it in a bowl. Seasonings such as green onions and ginger slices may be added, and some recipes include additional ingredients like mushrooms and carrots.
Spicy Tofu PuddingSpicy tofu pudding is a dish made from soft tofu with chili and Sichuan pepper, cooked and served with hot oil to enhance aroma.