Ji Wei Sushi (Zhongshan Fourth Road Branch)
日料 · ⭐ 3.6
2nd Floor, Shop 253, Dongmingxuan, No. 217 Zhongshan 4th Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Shop 253, Dongmingxuan, No. 217 Zhongshan 4th Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tuna and Mango Roll, Signature Cod and Crab Baked Roll, Fresh Mango Snack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 3.6
- Address: 2nd Floor, Shop 253, Dongmingxuan, No. 217 Zhongshan 4th Road
- Popular dishes: Tuna and Mango Roll, Signature Cod and Crab Baked Roll, Fresh Mango Snack, Flame Grilled Salmon Rice Bowl, Flame-Grilled Imperial Crab Stick Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Tuna and Mango RollA fresh tuna and mango roll with a tangy sauce, wrapped in thin rice paper for a delightful taste.
Signature Cod and Crab Baked RollA specialty dish featuring fresh cod and crab meat, blended with cream and cheese, then baked to golden perfection—crispy outside, tender inside.
Fresh Mango SnackFresh mango snack made with ripe mango chunks, lightly dressed with honey and lemon juice for a refreshing and sweet taste.
Flame Grilled Salmon Rice BowlA dish featuring grilled salmon served over rice, with a fiery finish and savory sauce.
Flame-Grilled Imperial Crab Stick Rice BowlA premium rice bowl featuring grilled imperial crab sticks, served with a savory sauce and flamed tableside for dramatic presentation.
Flame Crab Stick Noodle RiceA dish featuring tender crab stick strips stir-fried with vegetables and sauce, then flamed for aroma, served over steamed rice.
Lion King Baked RollA creative Chinese dish featuring shrimp, chicken, and vegetables wrapped in thin pancakes and baked with cheese on top for a rich, savory flavor.
Grilled Eel Rice Roll BakeGrilled eel is marinated and baked, then wrapped in rice and vegetables inside seaweed and finished with baking for a rich, savory flavor.
Thin-Sliced Salmon SashimiThinly sliced salmon sashimi uses fresh salmon, washed and cut into thin pieces without heating, served directly on a plate. Typically paired with soy sauce, wasabi, or lemon juice as dipping sauces.
Mango Tuna Sushi BoatFresh tuna and sweet mango layered on sushi rice, shaped into a boat form—refreshing and flavorful.