Happy Lane Restaurant
其他美食 · ⭐ 3.7
No. 388 Xikuang Street (next to Bank of China)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 388 Xikuang Street (next to Bank of China). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-color Cold Buckwheat Noodles, Low-Temperature Sauce Sea Snail Slices, Health-Preserving Homemade Black Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 其他美食
- Rating: 3.7
- Address: No. 388 Xikuang Street (next to Bank of China)
- Popular dishes: Five-color Cold Buckwheat Noodles, Low-Temperature Sauce Sea Snail Slices, Health-Preserving Homemade Black Tofu, Pumpkin Millet Porridge, Homemade Hand-Rolled Noodles
China trip · China travel
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Dishes
Five-color Cold Buckwheat NoodlesA colorful cold buckwheat noodle dish featuring vegetables like carrots, green peppers, cucumbers, and wood ear mushrooms, tossed in a tangy dressing for a refreshing and nutritious meal.
Low-Temperature Sauce Sea Snail SlicesFresh sea snail slices gently cooked at low temperature and served with a specially crafted sauce, offering a delicate balance of natural sweetness and rich flavor.
Health-Preserving Homemade Black TofuA nutritious tofu made from black beans, offering a smooth texture and rich plant-based protein for daily wellness.
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Homemade Hand-Rolled NoodlesHomemade hand-rolled noodles made from flour and water, known for their chewy texture and served with simple sauces or stir-fried vegetables.
Almond Hainan EggplantA dish featuring tender eggplant stir-fried with crispy almonds, offering a savory and aromatic flavor.
Stuffed Mushroom Flower with Seasonal VegetablesA refreshing cold dish made by mixing dried caterpillar fungus with seasonal vegetables like cucumber and carrot, offering a crisp texture and light flavor.
Pan-Fried Pork with VegetablesGuoyou Rou is a traditional dish primarily made with pork. To prepare it, pork is sliced thinly, marinated with seasonings, then quickly fried in hot oil until golden and crispy. Finally, it is stir-fried with vegetables or sauce.
Lime Crisp Duck FeetCrisp duck feet marinated in lime juice, garlic, and chili for a tangy, spicy flavor.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.