Jingwu Hand-Torn Roast Duck (Jingtian Road Store)
小吃快餐 · ⭐ 3.7
No. 132 Yidong Huayuan, Jingtian Road 1st Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 132 Yidong Huayuan, Jingtian Road 1st Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Duck, Onion Egg Fried Rice, Ham Sausage Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 132 Yidong Huayuan, Jingtian Road 1st Street
- Popular dishes: Salted Duck, Onion Egg Fried Rice, Ham Sausage Fried Rice, Special Hand-Torn Roast Duck, Sausage Fried Rice
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Dishes
Salted DuckBǎng Yā is a cured duck dish made by salting, air-drying, or smoking the duck. It's seasoned with salt, spices, and seasonings, then dried or smoked to create a unique flavor.
Onion Egg Fried RiceA classic Chinese fried rice dish made with rice, eggs, and onions, stir-fried until fragrant and fluffy.
Ham Sausage Fried RiceHam sausage fried rice is a stir-fried dish primarily made with rice and ham sausages. Cook the rice in advance and let it cool. Cut the ham sausages into small cubes and set aside. Heat oil in a wok, stir-fry chopped scallions or garlic until fragrant, then add the ham sausage cubes and stir-fry. Next, add the cooled rice and stir-fry until well combined. Finally, season with salt and soy sauce, and stir-fry until each grain of rice is distinct.
Special Hand-Torn Roast DuckA specialty roast duck made from premium Peking duck, marinated and roasted in a traditional oven for crispy skin and tender meat. Served by hand-tearing the meat and wrapping it in thin pancakes with hoisin sauce, scallions, and cucumber strips.
Sausage Fried RiceLap cheong fried rice is a stir-fried dish made primarily with lap cheong and rice. Slice the lap cheong, stir-fry with leftover rice, add scallions, eggs or vegetables for flavor, then season until rice grains are separate and lap cheong is richly aromatic.
Sour Soup Duck MealA nourishing duck dish simmered in a sour broth with vegetables, offering a tangy and satisfying flavor.
Sour Soup DuckA dish of duck simmered in a sour broth with vegetables, known for its tangy flavor and tender meat.
Sour Soup Duck with VegetablesDuck stewed in sour soup, served with fresh vegetables for a balanced and flavorful meal.
Sour Pickle Fried RiceSour mustard greens fried rice is a dish featuring sour mustard greens as the main ingredient. It includes rice, sour mustard greens, eggs, and green onions, sometimes with ham or carrots. First, blanch or sauté the greens to remove bitterness, then mix with cooked eggs, and finally stir-fry with leftover rice until well blended and seasoned.
青椒蛋炒饭青椒蛋炒饭以米饭、鸡蛋和青椒为主要食材，将鸡蛋打散后炒熟备用，再将青椒切丁与米饭一同翻炒，最后加入炒好的鸡蛋混合均匀，调味后即可食用。