Malai Pig Trotter Handmade Dumplings (Factory Branch)
小吃快餐 · ⭐ 3.7
Shop No. 3, Yichang Market Street, 100 meters west of the intersection of Mianfang West Road and Tongbai Road, east side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, Yichang Market Street, 100 meters west of the intersection of Mianfang West Road and Tongbai Road, east side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Handmade Dumplings, 韭菜鸡蛋素饺子.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 3, Yichang Market Street, 100 meters west of the intersection of Mianfang West Road and Tongbai Road, east side of the road
- Popular dishes: Cucumber Salad, Handmade Dumplings, 韭菜鸡蛋素饺子, Spicy Pig Trotters
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
韭菜鸡蛋素饺子韭菜鸡蛋素饺子以韭菜和鸡蛋为主要食材,将韭菜切碎与打散的鸡蛋混合,加入适量调味料拌匀作为馅料。面皮由面粉和水制成,包入馅料后捏合封口,煮熟或蒸熟即可食用。
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, which are first blanched and then stewed together with chili peppers, Sichuan peppercorns, and other spices to allow the trotters to fully absorb the spicy and numbing flavors. During preparation,辅料 such as ginger, scallions, and star anise are typically added to enhance aroma, and the sauce is reduced until thickened, resulting in tender and flavorful pig trotters.