Xixi's Fried Rice (Caiyuan Branch)
小吃快餐 · ⭐ 3.6
No. 348, East Section of Yihuan South Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 348, East Section of Yihuan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Head Fried Rice with Eggs, Braised Pork Tongue Egg Fried Rice, Orleans Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 348, East Section of Yihuan South Road
- Popular dishes: Braised Pork Head Fried Rice with Eggs, Braised Pork Tongue Egg Fried Rice, Orleans Chicken Wings, Sichuan-style Chicken Strips, Spicy Black Pepper Beef Fried Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork Head Fried Rice with EggsA flavorful fried rice dish made with braised pork head, eggs, and rice, offering a rich, savory taste.
Braised Pork Tongue Egg Fried RiceBraised pork tongue, eggs, and rice are stir-fried together for a savory and aromatic dish.
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Spicy Black Pepper Beef Fried RiceSpicy black pepper beef fried rice made with tender beef, vegetables, and seasoned rice, offering a bold and aromatic flavor.
Preserved Vegetable and Ham Egg Fried RiceA savory fried rice dish made with rice, preserved vegetables, ham, and eggs, stir-fried to perfection.
Pickled Chili Pork Fried RiceA spicy and flavorful fried rice dish made with pork strips and pickled chili peppers, stir-fried to perfection.
Braised Chicken FeetChicken feet are slowly braised in a blend of spices and seasonings, resulting in tender, flavorful bites.
Shrimp and Bacon Fried RiceA savory dish made with shrimp, bacon, and fried rice, often enhanced with eggs and green onions for a rich, satisfying flavor.
Fried Rice with Tofu and Pork StripsA savory dish made by stir-frying diced tofu, pork strips, and rice, seasoned with soy sauce and aromatics.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.