Boya Creative Coffee (Huashishi Store)
咖啡 · ⭐ 3.7
No. 5 Huashiyuan Road, Huashi Science Park Innovation Building, Building 2, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Huashiyuan Road, Huashi Science Park Innovation Building, Building 2, 1st Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiao Guan Gong Fang, Xiaomao Pu Buckwheat Wine, Stir-Fried Beef Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 3.7
- Address: No. 5 Huashiyuan Road, Huashi Science Park Innovation Building, Building 2, 1st Floor
- Popular dishes: Xiao Guan Gong Fang, Xiaomao Pu Buckwheat Wine, Stir-Fried Beef Tripe, Sichuan Boiled Fish, Glutinous Rice Fish Cubes
China trip · China travel
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Dishes
Xiao Guan Gong FangA traditional Chinese dish made with pork belly, marinated and braised until tender, served sliced with garnishes like scallions and cilantro.
Xiaomao Pu Buckwheat WineA specialty liquor made from buckwheat, fermented and aged for a unique bitter-sweet flavor and aroma.
Stir-Fried Beef TripeStir-fried beef tripe is a Chinese dish featuring beef tripe as the main ingredient, sliced after cleaning and boiling, then quickly stir-fried with vegetables like green peppers and onions. Garlic, ginger, and doubanjiang are typically added for flavor.
Sichuan Boiled FishSichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
Glutinous Rice Fish CubesGlutinous rice fish cubes are made with fresh fish pieces and glutinous rice flour. After marinating, the fish is coated in rice flour and deep-fried until golden and crispy, then stir-fried with seasonings for a crunchy exterior and tender interior.
羊肉锅仔羊肉锅仔是一道以羊肉为主要食材，搭配蔬菜、豆腐等辅料，放入小火锅中慢煮而成的菜肴。羊肉切片后与姜片、葱段等调料一同入锅，加入高汤或清水炖煮，使肉质软嫩，汤汁浓郁。
Ground Pork with Green BeansA classic Chinese home dish made with green beans and ground pork, stir-fried until tender and flavorful.
Sour Cabbage Fish Hot PotSour cabbage fish hot pot features fresh grass carp with sour cabbage, bean sprouts, and wide rice noodles. Fish slices are cooked together with sour cabbage in a broth made from stock or water, seasoned with ginger, garlic, and chili.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Egg Stir-fryA classic Chinese home-style dish made by stir-frying eggs with chopped green peppers, resulting in a tender and fragrant meal.