Huifang Kitchen
小吃快餐 · ⭐ 3.8
No. 539, Canghui Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 539, Canghui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Noodles, Pickled Vegetable Noodles, Fried Pork Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 539, Canghui Road
- Popular dishes: Mixed Noodles, Pickled Vegetable Noodles, Fried Pork Cutlet, Fried Fish Noodles, Pork Liver
China trip · China travel
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Dishes
Mixed NoodlesA dish of cooked noodles mixed with various seasonings and toppings such as vegetables, eggs, and meat.
Pickled Vegetable NoodlesA simple and flavorful dish made with noodles tossed in a savory, slightly spicy pickled vegetable sauce.
Fried Pork CutletA classic Chinese dish made by frying marinated pork cutlets until crispy and golden, offering a savory and satisfying texture.
Fried Fish NoodlesBao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Tofu NoodlesA Chinese home-style dish featuring stir-fried tofu slices and noodles, seasoned with soy sauce and spices for a savory flavor.
Spicy Minced PorkA spicy Chinese dish made by stir-frying minced pork with chili and seasonings, known for its rich, fiery flavor.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.