Zhwei Xian Beef Restaurant (Global City Branch)
Hot pot · ⭐ 3.9
No. 1194, Ju Zhang East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1194, Ju Zhang East Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Braised Beef Noodles, Beef Offal Fried Noodles, Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Hot pot
- Rating: 3.9
- Address: No. 1194, Ju Zhang East Road
- Popular dishes: Signature Braised Beef Noodles, Beef Offal Fried Noodles, Beef Offal Noodles, Steamed Beef Tripe, Steamed Beef Tongue
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Dishes
Signature Braised Beef NoodlesA flavorful dish featuring tender beef steak braised in a rich, savory sauce and served over noodles.
Beef Offal Fried NoodlesA dish made by stir-frying beef offal such as tripe and intestines with noodles and vegetables, seasoned to perfection.
Beef Offal NoodlesA traditional dish made with beef offal and noodles, slow-cooked to create a rich, savory flavor.
Steamed Beef TripeA Cantonese cold dish made by boiling beef tripe until tender, then slicing and serving chilled with ginger and scallion sauce.
Steamed Beef TongueA cold dish made by boiling beef tongue until tender, then slicing it thinly and serving chilled, often with a ginger-scallion sauce or soy dipping sauce.
Private Beef Tripe NoodlesA flavorful dish featuring slow-cooked beef tripe in a rich, spiced broth served over handmade noodles.
Braised Beef Tendon with Rice CakeA Chinese dish featuring beef tendon and rice cake, slow-cooked in a savory sauce until tender and flavorful.
Braised Beef Tendon NoodlesBraised beef tendon noodles feature beef tendons and noodles. Tendons are blanched and stewed with soy sauce, sugar, and cooking wine to become tender and flavorful. Noodles are cooked and mixed with the tendon broth or eaten together for a rich texture.
Spicy and Sour Beef NoodlesA Chinese noodle dish made with tender beef, noodles, and a tangy spicy broth, popular for its bold flavor and comforting warmth.
Bone Broth Beef Tongue Rice CakeA savory dish featuring beef tongue and rice cake simmered in a rich bone broth, resulting in tender meat and flavorful, chewy rice cakes.