Kuan Lai Noodle Shop
小吃面食 · ⭐ 3.6
50 meters south of the intersection of Taiping Xin Road and Wenzhi Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters south of the intersection of Taiping Xin Road and Wenzhi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Noodles, Fried Pork Cutlet Noodles, Smoked Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.6
- Address: 50 meters south of the intersection of Taiping Xin Road and Wenzhi Road
- Popular dishes: Braised Pork Noodles, Fried Pork Cutlet Noodles, Smoked Fish, Pork Liver Noodles, White-Cut Chicken Noodles
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Dishes
Braised Pork NoodlesTraditional braised pork noodles feature tender pork simmered in a savory broth, served over handmade noodles for a comforting, rich flavor.
Fried Pork Cutlet NoodlesA dish of fried pork cutlet served over noodles with vegetables, crispy on the outside and tender inside.
Smoked FishBraised fish is a Chinese dish made primarily from grass carp or black carp. The fish is cut into pieces, marinated, then deep-fried until crispy, and finally simmered with sugar, soy sauce, and vinegar to create a flavorful, glossy red dish.
Pork Liver NoodlesPork liver stir-fried noodles is a Chinese home-style dish made with pork liver and noodles. Liver slices are blanched to remove odor, then mixed with cooked noodles and seasonings like soy sauce, sesame oil, green onions, and garlic. Add chili oil or vinegar to taste for extra flavor.
White-Cut Chicken NoodlesA dish featuring sliced poached chicken served over noodles in a light broth, known for its tender meat and subtle flavor.
Tripe Noodles SaladOffal stir-fried noodles is a dish featuring pork kidneys as the main ingredient. The kidneys are sliced, blanched, and mixed with cooked noodles and seasonings. Common toppings include green onions, garlic, and cilantro, served with soy sauce, vinegar, and chili oil.
Self-Service Side Dishes自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
Shrimp NoodlesShrimp noodles are a Chinese dish made with fresh shrimp and noodles, typically cooked in a savory broth for a light yet flavorful meal.
Snow Cabbage and Edamame Vegetarian Noodle SoupA refreshing vegetarian noodle soup featuring snow cabbage, edamame, and a savory broth, perfect for light meals.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.