Northwest Flavor (Datun Road Branch)
其他美食 · ⭐ 3.6
No. 3 Jia, Datun Road, Building 14, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Jia, Datun Road, Building 14, 1st Floor. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Instant Noodles, Beef Noodles, Beef Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 其他美食
- Rating: 3.6
- Address: No. 3 Jia, Datun Road, Building 14, 1st Floor
- Popular dishes: Three Delicacies Instant Noodles, Beef Noodles, Beef Soup Noodles, Old Jar Sichuan-style Pickled Cabbage Beef Noodles, Tomato Beef Brisket Rice Bowl
China trip · China travel
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Dishes
Three Delicacies Instant NoodlesThree-delight instant noodles feature noodles with shrimp, chicken, and vegetables for a rich flavor. Cook noodles, mix with seasoning, then add prepped seafood, meat, and veggies for a satisfying bite.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Beef Soup NoodlesBeef soup rice noodles made with fresh beef and rice noodles, slow-cooked beef in a seasoned broth, served with cooked rice noodles and garnished with green onions and cilantro. Focus on rich broth and perfect noodle texture.
Old Jar Sichuan-style Pickled Cabbage Beef NoodlesLao Tan Suan Cai Beef Noodles feature beef and aged sour cabbage as main ingredients, paired with noodles. Beef is usually stewed or braised until tender, while the sour cabbage is traditionally fermented for a unique tangy flavor. Cooked noodles are served with beef and cabbage in a bowl, optionally enhanced with broth seasoning.
Tomato Beef Brisket Rice BowlBeef brisket and tomato rice bowl features tender beef brisket stewed with tomatoes, creating a rich, savory sauce. Served over rice for a hearty meal.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Egg Fried PancakeEgg fried pancakes is a home-style dish primarily made with eggs and flatbread. The preparation involves slicing the flatbread into strips, while the eggs are beaten separately. Heat oil in a pan, first stir-fry the egg mixture until cooked through, then add the flatbread strips and stir-fry together with appropriate seasonings until the strips are thoroughly heated.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.