Sixin · Charcoal-Burned Tea House · Home-style Dishes (Pidutong Store)
Home-style Chinese cuisine · ⭐ 3.9
No. 160, Group 1, Lianxi Village, Songchang Road, Pitong Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 160, Group 1, Lianxi Village, Songchang Road, Pitong Subdistrict. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Snow Peas, Fried Spicy Radish Strips, Special Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Home-style Chinese cuisine
- Rating: 3.9
- Address: No. 160, Group 1, Lianxi Village, Songchang Road, Pitong Subdistrict
- Popular dishes: Stir-Fried Snow Peas, Fried Spicy Radish Strips, Special Frog Legs, Spicy Sichuan Pork Ribs, Sweet Potato Noodle Braised Beef
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Dishes
Stir-Fried Snow PeasStir-fried snow peas is a home-style dish using fresh snow peas as the main ingredient, quickly stir-fried with garlic slices and ginger threads in hot oil to retain their crisp tenderness.
Fried Spicy Radish StripsA Sichuan-style dish made from shredded radish quickly stir-fried with chili and Sichuan pepper, delivering a crisp texture and bold spicy flavor.
Special Frog LegsSpeciality frog legs are primarily made with frog legs, stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings. The frog meat is tender and, after marinating, is stir-fried together with the辅料 to retain its fresh and aromatic flavor.
Spicy Sichuan Pork RibsPork ribs marinated in a secret sauce and slow-cooked with Sichuan peppercorns for a numbingly spicy flavor.
Sweet Potato Noodle Braised BeefSweet Potato Noodle Braised Beef is a Chinese dish made with sweet potato noodles and beef, cooked by stewing. It has a delicious taste, tender meat, and the smooth texture of sweet potato noodles gives it a unique flavor.
Eggplant Chicken DiceEggplant diced with chicken is a Chinese home-style dish. Eggplant and chicken breast are diced, fried or pan-fried, then stir-fried together with seasonings for a bright color and rich taste.
Stewed Pig Intestines with PeasPeanuts stewed with pork intestines is a dish featuring pork intestines and peas as main ingredients. After cleaning, the intestines are simmered with peas and seasoned ingredients over low heat until tender and flavorful.
Sour Soup Stewed PorkA dish made by stewing pork belly with sour vegetables and tomatoes, resulting in a rich, tangy broth and tender meat.
Golden Soup Crispy Shrimp BallsFresh shrimp balls are deep-fried to crispy perfection and served in a rich golden soup made from chicken broth, tomato, and carrot. A delightful blend of textures and flavors.
Black Pork Stir-fried with Green PepperA classic Sichuan dish featuring stir-fried black pork slices with green peppers and scallions, known for its rich aroma and spicy flavor.