Huazhou Beef Noodle Soup · Dessert (Lunren Store)
小吃快餐 · ⭐ 3.7
Shop No. 62, Phase III, Yangguang Zonglv Garden, No. 18, Xincheng Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 62, Phase III, Yangguang Zonglv Garden, No. 18, Xincheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huazhou Noodle Soup, Huazhou Beef Offal, Huazhou Beef Offal Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 62, Phase III, Yangguang Zonglv Garden, No. 18, Xincheng Road
- Popular dishes: Huazhou Noodle Soup, Huazhou Beef Offal, Huazhou Beef Offal Platter, Huazhou Beef Brisket, Sweet Potato Dessert Soup
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Dishes
Huazhou Noodle SoupHuazhou noodle soup is a specialty snack from Huazhou, Guangdong, made with优质 rice noodles, pork or beef slices, bean sprouts, and cilantro, served in a savory bone broth with a special sauce.
Huazhou Beef OffalA traditional Cantonese dish made with beef offal (tripe, intestines, lungs) slow-cooked with spices, offering rich flavor and tender texture.
Huazhou Beef Offal PlatterA platter of beef offal from Huazhou, slow-cooked in a secret braising sauce and served with coriander and chili oil for a rich, savory flavor.- Huazhou Beef BrisketHuazhou beef brisket is a Cantonese dish made by slow-cooking beef brisket with spices like star anise, cinnamon, and bay leaves until tender and flavorful.
Sweet Potato Dessert SoupA traditional dessert made by simmering sweet potatoes with sugar, resulting in a soft and sweet soup often enjoyed as a snack or after-dinner treat.
Thin Rice NoodlesA Cantonese dish made with thin rice noodles stir-fried with meat or seafood, known for its smooth texture and savory flavor.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Taro and Sago DessertA sweet dessert made with taro, sago pearls, and milk. Cook sago until transparent, mix with steamed taro cubes, add milk or coconut milk, stir well, and serve chilled.