Xuyihe Kaituan Sushi (Chengjun Shopping Center Branch)
日料 · ⭐ 4.3
No. A23 Fuxing Road, Yangfangdian Subdistrict (northwest side of Gongzhufen Bridge)
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. A23 Fuxing Road, Yangfangdian Subdistrict (northwest side of Gongzhufen Bridge). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Chinese Salad, Chinese Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 日料
- Rating: 4.3
- Address: No. A23 Fuxing Road, Yangfangdian Subdistrict (northwest side of Gongzhufen Bridge)
- Popular dishes: Salmon Sashimi, Chinese Salad, Chinese Salad, Japanese-style Beef Rice, Mashed Potatoes
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Dishes
Salmon SashimiFresh salmon sashimi is thinly sliced after cleaning and served with mustard, soy sauce, or lemon juice. No heating is used to preserve the original flavor.
Chinese SaladChinese salad mainly consists of lettuce, carrot, cucumber, egg, and ham, sliced or diced and mixed with dressing. Some versions add chicken breast or shrimp for extra protein.
Chinese SaladChinese salad features fresh vegetables like lettuce, cucumber, carrot, and tomato, combined with boiled eggs, ham, or chicken breast, and dressed with a sauce made from soy sauce, vinegar, sesame oil, and sugar.
Japanese-style Beef RiceWagyu beef rice bowl features thinly sliced cooked beef as the main ingredient, served with rice, lettuce, shredded carrots, and a Japanese-style sauce. It is typically garnished with sesame seeds and chopped green onions. The beef is sliced, marinated in soy sauce, mirin, and sugar, then pan-fried or blanched before being plated with rice.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Japanese Sausage SushiJapanese Sausage Sushi is made with rice and Japanese-style sausage. The main ingredients include rice, sausage, and seasonings, and it is prepared by rolling or arranging.
Egg and Pork Chop RiceA classic Hong Kong-style dish featuring tender pork chops pan-fried and served over rice with a silky egg sauce.
Grilled Salmon SushiGrilled salmon sushi made with fresh salmon, lightly marinated and briefly seared over charcoal to create a slightly charred surface while keeping the inside tender, served with seasoned rice and seaweed.
Grilled Tuna SushiGrilled tuna sushi features fresh tuna seared over high heat, served on seasoned rice with nori for a rich, savory experience.
Pork Cutlet Udon NoodlesA dish combining crispy pork cutlet with chewy udon noodles in a savory sauce.
Salt-Grilled Salmon HeadFresh salmon head seasoned with salt and slowly roasted to enhance its natural flavor and tender texture.