Dong Si Hutong Four Treasure Beef Tripe Noodles (Hongqi Mall Branch)
小吃面食 · ⭐ 3.8
Nos. 4–7 Xinxiangli Street (East Entrance of Hongqi Mall Shopping Center)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 4–7 Xinxiangli Street (East Entrance of Hongqi Mall Shopping Center). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Four Treasure Beef Offal Noodles, Crisp Potato Strips, Grilled Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.8
- Address: Nos. 4–7 Xinxiangli Street (East Entrance of Hongqi Mall Shopping Center)
- Popular dishes: Four Treasure Beef Offal Noodles, Crisp Potato Strips, Grilled Skewers, Old-style Tofu Skin Strips, Premium Beef Offal Noodles
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Dishes
Four Treasure Beef Offal NoodlesFour Treasure Beef Offal Noodles feature beef offal (beef tripe, intestines, lungs, and tendons) cooked with noodles. The offal is blanched and stewed until tender, then mixed or layered with noodles. The broth is made from beef bones and seasoned with scallions and ginger.
Crisp Potato StripsCrispy potato shreds is a dish primarily made with fresh potatoes. After washing and peeling the potatoes, they are sliced into fine strands and soaked in water to remove excess starch. During cooking, garlic cloves are first sautéed to release fragrance, then the potato shreds are quickly stir-fried to maintain their crisp texture. Finally, salt, vinegar, and a small amount of chili oil are added for seasoning before serving.
Grilled SkewersA popular street food made by grilling marinated meat and vegetables on skewers over an open flame, resulting in a savory and smoky flavor.
Old-style Tofu Skin StripsA traditional Chinese cold dish made from dried tofu strips, seasoned with soy sauce, vinegar, and sesame oil, often served with scallions, garlic, and cilantro.
Premium Beef Offal NoodlesPremium beef offal noodles feature牛肚,牛肠,牛肺and noodles. Offal is blanched to remove odor, then stewed with spices for rich flavor. Served mixed with cooked noodles and broth, garnished with green onions and cilantro.
Premium Beef NoodlesGolden Grade Beef Noodles are made with beef shank as the main ingredient, simmered with noodles, green onions, ginger slices, and spices such as star anise. The beef is slowly stewed for a long time until tender, resulting in a rich broth and chewy noodles, garnished with a small amount of fresh vegetables.
Flavorful Kelp NoodlesSpicy seaweed salad is a cold dish made primarily from seaweed. After soaking, the seaweed is sliced into细丝 and mixed with garlic, chili, vinegar, soy sauce, sugar, and sesame oil. No cooking is required—just season and serve.
Flying Knife BeefFeidao beef is a dish made primarily with beef, typically using tenderloin or shank, sliced thin and quickly chopped with knife skills, then stir-fried with葱,姜,蒜. It emphasizes precise heat control and cutting technique to maintain a tender texture.
Spicy Lamb TrottersSpicy lamb trotters, made with fresh lamb trotters as the main ingredient, seasoned with a variety of spices and chili peppers. The lamb trotters are first stewed until tender, then stir-fried with a specially prepared spicy and numbing sauce to fully absorb the rich spicy and numbing flavors.