Yi Fen Yi Cheng Xinjiang Fried Rice Noodles (Jiaotong University Branch)
新疆菜 · ⭐ 3.7
Xuefu Shouzuo (Xingqing Road)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xuefu Shouzuo (Xingqing Road). It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Stir-Fried with Nang and Rice Noodles, Beef Stir-Fried Rice Noodles, Beef Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 新疆菜
- Rating: 3.7
- Address: Xuefu Shouzuo (Xingqing Road)
- Popular dishes: Beef Stir-Fried with Nang and Rice Noodles, Beef Stir-Fried Rice Noodles, Beef Fried Rice Noodles, Vegetable Fried Rice Noodles, Stir-Fried Flour Flatbread
China trip · China travel
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Dishes
Beef Stir-Fried with Nang and Rice NoodlesA flavorful Xinjiang-style dish featuring beef, rice noodles, and flatbread stir-fried together for a rich, savory experience.
Beef Stir-Fried Rice NoodlesBeef stir-fried with rice cakes is a Chinese dish using beef and rice cakes as main ingredients. Beef is sliced or shredded, rice cakes cut into segments. First, beef is quickly stir-fried until colored, then set aside. Next, garlic and ginger are sautéed in oil, followed by stir-frying rice cakes. Finally, beef is added back, seasoned, and served.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Stir-Fried Flour FlatbreadA vegetarian dish made by stir-frying flour flatbread with vegetables like bell peppers and onions, resulting in a savory and crispy texture.
蟹排炒年糕蟹排炒年糕是一道以蟹排和年糕为主要食材的中式炒菜。蟹排通常选用蟹肉或蟹制品，年糕为糯米制成的扁平状米制品。制作时将蟹排与年糕一同放入锅中翻炒，加入适量调味料如酱油、糖、葱姜等，炒至年糕软糯、蟹排入味。
Crab Cake Fried Rice NoodlesCrab cake stir-fried rice noodles is a dish made with crab cakes and rice noodles. Soak the noodles beforehand, cut the crab cakes into pieces. Heat oil in a wok, sauté garlic, add crab cakes, then mix in noodles. Season with soy sauce and salt, stir until well flavored.
Fish tofu stir-fried rice noodlesFish tofu stir-fried rice noodles is a dish made with fish tofu and rice noodles. Soak noodles beforehand, cut fish tofu into pieces. Heat oil, stir-fry garlic, add fish tofu, then mix in noodles. Season with soy sauce, salt, and green onions, stir until flavorful.
Kimchi Chicken Rice Cake Stir-fryA flavorful Korean dish made by stir-frying chicken, kimchi, and rice cakes with garlic and chili paste.
Chicken Fried NaanA dish made by stir-frying chicken and naan, seasoned with onions and peppers for a savory flavor.