Ahua Chinese Restaurant (Yiqiao Branch)
小吃面食 · ⭐ 3.7
No. 140, Futian Road, Liuda Apartment
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 140, Futian Road, Liuda Apartment. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sour Cabbage Fish, Ham Sausage Corn and Green Bean Fried Rice, Stir-Fried Pig's Kidney and Shrimp Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 140, Futian Road, Liuda Apartment
- Popular dishes: Sour Cabbage Fish, Ham Sausage Corn and Green Bean Fried Rice, Stir-Fried Pig's Kidney and Shrimp Noodles, Pian'er Chuan, Salted Cabbage Stir-fry
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Dishes
Sour Cabbage FishFresh carp fish cooked with sour pickled cabbage, a classic Sichuan dish known for its spicy and sour flavor.
Ham Sausage Corn and Green Bean Fried RiceHam sausage corn and green bean fried rice is mainly made of ham sausage, corn kernels, green beans, and eggs, mixed and stir-fried together, with a rich texture and balanced nutrition.
Stir-Fried Pig's Kidney and Shrimp NoodlesStir-fried pig's kidney and shrimp noodles are a Chinese stir-fry dish made with pig's kidney, shrimp, and noodles, cooked quickly with a spicy and fragrant flavor.
Pian'er ChuanPian'erchuan is a traditional Hangzhou noodle dish featuring preserved vegetables, bamboo shoots, and thin pork slices. Noodles are typically fine or alkaline-based, topped with the ingredients and broth for a rich, flavorful experience.
Salted Cabbage Stir-fryA simple and flavorful dish made by stir-frying salted cabbage with garlic and chili, resulting in a crisp and savory side dish.
Salted Cabbage Stir-Fried with MushroomsSalted cabbage stir-fried with mushrooms is a traditional Chinese home-style dish made with salted cabbage and mushrooms. The dish has a fresh and crisp texture with a salty and fragrant flavor, simple and healthy.
Minced Meat Steamed EggMinced pork meatballs steamed with eggs, a dish where seasoned pork is shaped into patties and placed on egg mixture, then steamed until tender and fragrant.
Stir-fried Pig Kidney with Sichuan StyleA dish featuring pig kidney stir-fried with vegetables and Sichuan spices, delivering a spicy and aromatic flavor.
Preserved Vegetable Braised PorkA traditional Chinese dish made with pork belly and preserved vegetables, slow-cooked and steamed to achieve tender, flavorful meat.