Jinan Huaiyin Yongxianghe Fast Food Shop
小吃快餐 · ⭐ 3.7
First Floor, Commercial Building along Zhenxing Street No. 1
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at First Floor, Commercial Building along Zhenxing Street No. 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Stir-Fried with Mushrooms and Tofu, Rice Porridge, Stir-fried Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: First Floor, Commercial Building along Zhenxing Street No. 1
- Popular dishes: Pork Belly Stir-Fried with Mushrooms and Tofu, Rice Porridge, Stir-fried Lettuce, Braised Pork Belly with Quail Eggs, Stir-fried Pork with Kidney Beans
China trip · China travel
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Dishes
Pork Belly Stir-Fried with Mushrooms and TofuPork belly slices stir-fried with fresh mushrooms and tofu, creating a savory and satisfying dish.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Stir-fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Peel and slice the lettuce, then quickly stir-fry in hot oil and season with salt to maintain its crisp texture.
Braised Pork Belly with Quail EggsBraised pork belly with quail eggs is a dish featuring pork belly and quail eggs. After blanching the pork, it's cooked with quail eggs and seasonings like soy sauce, sugar, cooking wine, and star anise until tender and flavorful.
Stir-fried Pork with Kidney BeansGreen beans stir-fried with pork is a home-style dish. Cut washed green beans and marinate pork slices or strips with wine and soy sauce. Stir-fry meat first, then add beans, season, and simmer until beans are tender.
Braised Lotus Root with Oyster SauceA stir-fried dish made with fresh lotus root slices and oyster sauce, offering a crisp texture and savory flavor.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Bamboo Shoots with Chinese CabbageShiitake and bok choy is a dish primarily made with shiitake mushrooms and bok choy. Slice the shiitake mushrooms, wash and cut the bok choy into segments. When stir-frying, first sauté the shiitake with half of the garlic, then add the bok choy and the remaining garlic, stir-fry until cooked through, and finally season to taste.
Bean Sprout, Vermicelli, and Pork Stir-fryA stir-fry dish featuring bean sprouts, vermicelli, and pork, seasoned and cooked until flavorful.