Sister Shop Kimchi Noodles
小吃快餐 · ⭐ 4.6
Southeast corner of the intersection of Shandong Road and Fushun Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Southeast corner of the intersection of Shandong Road and Fushun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Pork Slices, Braised Skewers, Spicy Kimchi Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.6
- Address: Southeast corner of the intersection of Shandong Road and Fushun Road
- Popular dishes: Tender Pork Slices, Braised Skewers, Spicy Kimchi Noodles, Breakfast Pickled Noodle, Kimchi Noodle Soup
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Dishes
Tender Pork SlicesTender pork slices are a dish made with pork as the main ingredient, sliced and stir-fried after marinating with seasonings. The texture is tender and the taste is moderate, making it a common home-cooked dish.
Braised SkewersBraised skewers are a popular Chinese street food made by cooking various ingredients like tofu, vegetables, and meat on bamboo skewers in a rich, savory broth.
Spicy Kimchi NoodlesA spicy and tangy dish made with fermented kimchi, rice noodles, and fresh vegetables, seasoned with a savory sauce.
Breakfast Pickled NoodleBreakfast pickled noodle is a Chinese snack made with rice noodles or noodles, combined with pickled vegetables, green onions, and chili. The pickled vegetables are mixed with cooked noodles and seasoned ingredients.
Kimchi Noodle SoupA spicy and tangy noodle soup made with fermented vegetables, pork, and rice noodles, popular in Korean cuisine.
Rich Bone SoupA rich, savory soup made by slow-cooking bones to extract deep flavor and collagen, perfect for nourishment and comfort.
Soul KimchiA traditional Korean fermented vegetable dish made from cabbage and radish, seasoned with chili powder, garlic, ginger, and fish sauce, known for its tangy and spicy flavor.
Lettuce leafLettuce leaves are a common leafy green vegetable, typically used in salads or as a sandwich filling. Main ingredient is fresh lettuce leaves, prepared by washing and eating directly or lightly dressing, or blanching and cooling before mixing.
Pork Roll with Pickled Vegetable NoodlesPork roll with pickled vegetable noodles is a Chinese dish made with pork rolls, pickled vegetables, and rice noodles. The pork is sliced and rolled, then stir-fried with pickled vegetables and mixed with rice noodles.