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Chao Ji Guilin Mi Fan (Silver Star Soho)

小吃快餐 · ⭐ 3.9

No. 2, Nan Zhugan Hutong, Building 1, Basement Level 1, Unit 3-106 (Sunken Plaza, Galaxy SOHO Building C)

Dishes

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  Beef Rice Noodles

  Beef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
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  Beef Tripe Rice Noodles

  Beef tripe rice noodles is a dish featuring beef tripe and rice noodles. The tripe is cleaned, cooked, sliced, and stir-fried or mixed with cooked rice noodles, seasoned with soy sauce, scallions, ginger, and garlic for a harmonious flavor.
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  Beef Shank Baozi Rice

  Beef brisket baozi rice features slow-cooked beef brisket and rice simmered together in a clay pot, creating crispy rice crust at the bottom as the rice absorbs the rich broth.
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  Special Bamboo Shoot Noodles

  Special bamboo shoot rice noodles feature fresh bamboo shoots and rice noodles. Sliced bamboo shoots are stir-fried or mixed with cooked rice noodles and seasoned for a refreshing, layered taste.
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  Mung Bean Soup

  Mung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Sour Pickled Mustard Greens Rice Noodles

  Sour pickled bean vermicelli is a dish made with rice noodles, sour pickled beans, and lean meat or cured pork. Cook the noodles, stir-fry with the beans and meat, then mix in seasonings to taste.
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  Sour Spicy Bamboo Shoots

  Sour and spicy bamboo shoot tips is a dish featuring fresh tender bamboo shoots as the main ingredient, seasoned with chili and vinegar. Bamboo shoots are sliced, blanched to remove bitterness, then stir-fried with garlic, ginger, chili pieces, vinegar, and salt, finished with a light cornstarch slurry.
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  Spicy Sour Bamboo Shoot Tips

  Sour and spicy bamboo shoot tips made with fresh bamboo shoots, chili, garlic, ginger, blanched and mixed with a seasoned sauce. The crisp texture is preserved while infusing a tangy, spicy flavor.
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  Spicy Chicken Gizzard Rice Noodles

  Spicy chicken gizzard rice noodles feature sliced chicken gizzards stir-fried with chili and Sichuan peppercorns, then mixed with cooked rice noodles to absorb the spicy flavor. The gizzards are typically pan-fried or dry-fried for a crisp texture.

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