Debici Castle Restaurant
特色菜 · ⭐ 4.1
A132 Building, Huabohui Freud Flower Town
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at A132 Building, Huabohui Freud Flower Town. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Eastern Star Grouper with Donglong Sauce, Handmade Glutinous Rice Lotus Root Balls, Cherry Yam Dessert.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.1
- Address: A132 Building, Huabohui Freud Flower Town
- Popular dishes: Braised Eastern Star Grouper with Donglong Sauce, Handmade Glutinous Rice Lotus Root Balls, Cherry Yam Dessert, Sea Cucumber and Pork Rib Stewed Squab, Nourishing Beef Trio
China trip · China travel
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Dishes
Braised Eastern Star Grouper with Donglong SauceFresh eastern star grouper steamed with a special Donglong sauce, resulting in tender, flavorful fish with rich savory taste.
Handmade Glutinous Rice Lotus Root BallsMade from fresh lotus root stuffed with glutinous rice, steamed to perfection for a soft, sweet taste with a delicate aroma.
Cherry Yam DessertA refreshing dessert made with fresh yam and cherries, steamed yam slices served with cherries and a honey glaze.
Sea Cucumber and Pork Rib Stewed SquabA Chinese stew combining sea cucumber, pork ribs, and squab, slow-cooked to tender perfection with rich, savory flavors.
Nourishing Beef TrioA hearty dish made with beef, tripe, and tendon, slow-cooked with medicinal herbs for rich flavor and health benefits.
White Jade Cucumber SaladA refreshing cold dish made with fresh cucumbers and a white tofu or egg white component, seasoned simply for a crisp and light taste.
Garlic-Drizzled Sweet ShrimpA cold dish made with fresh sweet shrimp tossed in a savory garlic sauce, offering a delicate balance of sweetness and umami.
Bean and Lily SausageA delicate dish made with pork casings filled with beans and lily, steamed to perfection for a soft and fragrant taste.
Jumping Shrimp and Beautiful FrogA fusion dish featuring fresh shrimp and tender frog meat, stir-fried with chili and Sichuan pepper for a spicy and aromatic flavor.
Sweet Rice Wine BunA traditional Chinese dessert made from glutinous rice flour and sweet rice wine, steamed to a soft and fragrant texture.