Qian Niu Yao Rib Buffet (Sunshine 100 Store)
自助餐 · ⭐ 4.4
No. 518, Nan'erhuan Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 518, Nan'erhuan Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Intensely Spicy Beef Short Ribs, Signature Lemon Tea, Fruit-Infused Butter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 自助餐
- Rating: 4.4
- Address: No. 518, Nan'erhuan Road
- Popular dishes: Intensely Spicy Beef Short Ribs, Signature Lemon Tea, Fruit-Infused Butter, Trendy Perilla, Mutton Soup
China trip · China travel
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Dishes
Intensely Spicy Beef Short RibsBeef short ribs marinated in secret spices and slow-cooked, then stir-fried with chili and Sichuan pepper for a rich, spicy flavor.
Signature Lemon TeaSignature lemon tea is made with fresh lemon slices, black or green tea, ice, and sweetener like syrup or honey. Lemon slices and tea are steeped together, cooled, filtered, then sweetened to taste before serving over ice.
Fruit-Infused ButterA creative dish blending fruity acidity with creamy butter, made by gently cooking fresh fruits like apples or lemons with butter for a sweet-tart flavor.
Trendy PerillaA modern fusion dish featuring fresh perilla leaves stir-fried with fish or tofu, seasoned with garlic, chili, and a special sauce for a fragrant, spicy flavor.
Mutton SoupMutton soup is a soup dish primarily made with mutton, where the rich flavor of the meat is fully infused into the broth through slow stewing. The soup has a creamy white color, tender meat, and is enhanced with适量香料 to bring out a rich mutton aroma.
Sweet PotatoHoney sweet potato is a sweet dish made primarily from yams. The yams are peeled, cut into pieces, and steamed or roasted until soft and sweet. A small amount of honey or sugar can be added during cooking to enhance the sweetness.
Butter PineappleA sweet dish made by pan-frying fresh pineapple slices in butter until golden, resulting in a rich, caramelized flavor with a soft texture.