Dudu Shan Noodle Shop (Mudu Mall Branch)
小吃面食 · ⭐ 3.5
Meilin Road, Mudu Shopping Mall
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meilin Road, Mudu Shopping Mall. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hand-Deveined Shrimp, Osmanthus Plum Lemonade, 清炒肉丝.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.5
- Address: Meilin Road, Mudu Shopping Mall
- Popular dishes: Hand-Deveined Shrimp, Osmanthus Plum Lemonade, 清炒肉丝, Stir-fried Eel Paste, Fried Pork Cutlet Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hand-Deveined ShrimpA dish featuring fresh shrimp peeled by hand, stir-fried quickly with garlic and ginger for a tender, savory flavor.
Osmanthus Plum LemonadeGuìhuā Sūméi Tāng is made by simmering hawthorn, dried tangerine peel, licorice, and other ingredients, then sweetened with rock sugar and finished with dried osmanthus flowers for aroma.
清炒肉丝清炒肉丝是一道以猪肉为主要食材的中式家常菜，将瘦猪肉切丝后用少量淀粉和调料腌制，再与青椒、洋葱等配菜一同快速翻炒而成。制作过程中使用油热锅后下肉丝滑熟，再加入配菜同炒，最后调味即可。
Stir-fried Eel PasteA dish made by stir-frying eel with garlic, ginger, and scallions, resulting in a rich, savory flavor.
Fried Pork Cutlet NoodlesA dish of fried pork cutlet served over noodles with vegetables, known for its crispy texture and savory flavor.
Braised Intestine NoodlesA Chinese home-style dish made with pork intestines and noodles, slow-cooked in a savory sauce of soy sauce, sugar, and wine, then mixed with boiled noodles for a rich, tender flavor.
Suzhou-style Mung Bean SoupA traditional Suzhou-style dessert made by slow-cooking mung beans with rock sugar until creamy, known for its sweet and refreshing taste.
Scallion Oil Mushroom NoodlesA savory noodle dish featuring fresh mushrooms and scallions, tossed in fragrant scallion oil for a rich, aromatic flavor.
Stir-Fried Pork Liver Noodles with SauceSauce-braised liver noodles is a Chinese stir-fry dish featuring liver and noodles. Liver slices are marinated with rice wine and soy sauce, then stir-fried with onions and green peppers, seasoned with a special sauce, and tossed with cooked noodles.
Chicken Juice Pork Cutlet NoodlesA dish featuring crispy fried pork cutlet served over noodles in a rich chicken broth, combining savory flavors and tender meat with chewy noodles.