嗨将江湖锅包肉(临潼店)
Northeastern Chinese cuisine · ⭐
Diao Zhuang Group
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Diao Zhuang Group. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Red Date and Tremella Soup, Pumpkin Cake, Sweet Potato Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Northeastern Chinese cuisine
- Rating:
- Address: Diao Zhuang Group
- Popular dishes: Chilled Red Date and Tremella Soup, Pumpkin Cake, Sweet Potato Balls, Grilled Sausage, Delicious Chicken Cutlet
China trip · China travel
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Dishes
Chilled Red Date and Tremella SoupA refreshing dessert made from red dates and tremella fungus, chilled for a cool, sweet taste.
Pumpkin CakeA Chinese dessert made from mashed pumpkin mixed with glutinous rice flour, shaped into cakes and pan-fried until golden brown.
Sweet Potato BallsA dish made from sweet potato balls, steamed or fried and served as a dessert or side dish.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Delicious Chicken CutletDelicious chicken cutlet made from breast meat, marinated and coated with starch or breadcrumbs, then fried until golden and crispy. A touch of seasonings like salt, pepper, and soy sauce enhances the flavor.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Crispy Fried MushroomsCrispy Fried Mushrooms is a dish made primarily with fresh mushrooms. After washing, the mushrooms are torn into small strips, marinated with special spices and seasonings, then coated in batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color, perfectly combining the fresh aroma of mushrooms with the crispiness of fried food.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Cod Swimming AroundPan-seared cod with vegetables and a special sauce, offering a delicate and savory flavor.