Fat Lao Pot Rice Noodle Soup
小吃快餐 · ⭐ 3.6
Approx. 30 meters northwest of Jinju Garden Hotel, Yuanju Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 30 meters northwest of Jinju Garden Hotel, Yuanju Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Cucumber Salad, Ginger and Scallion Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Approx. 30 meters northwest of Jinju Garden Hotel, Yuanju Road
- Popular dishes: Spiced Beef Salad, Cucumber Salad, Ginger and Scallion Squid, Salted Pepper Duck Jaw, Secret Garlic Bone
China trip · China travel
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Ginger and Scallion SquidA Chinese dish made with fresh squid stir-fried with ginger and scallions, offering a savory and aromatic flavor.
Salted Pepper Duck JawA Chinese dish featuring duck jaw marinated and fried until crispy, then stir-fried with salt, pepper, and spices for a savory, aromatic flavor.
Secret Garlic BoneSpiced garlic ribs are made from pork ribs, marinated and then fried or grilled. The marinade includes garlic, light soy sauce, dark soy sauce, cooking wine, and honey, giving the ribs a unique flavor. The finished dish has a bright red color, tender meat, and rich garlic aroma.
Sizzling Squid RingsA dish of fresh squid rings stir-fried quickly on a hot iron plate with garlic, onions, and peppers, resulting in a tender and aromatic flavor.
Iron Plate Frog LegsA dish of fresh frog legs stir-fried on a hot iron plate with garlic, ginger, and green peppers, resulting in tender meat and rich aroma.