Zunbao Pizza (Tangtou Donghai Creative Park Branch)
Western cuisine · ⭐ 3.9
Nos. 108–109, No. 33, Tangtou Avenue, Tangtou Community, Donghai Creative Park
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 108–109, No. 33, Tangtou Avenue, Tangtou Community, Donghai Creative Park. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Nuggets, Curry Beef Pizza, Creamy Mushroom Bacon Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 3.9
- Address: Nos. 108–109, No. 33, Tangtou Avenue, Tangtou Community, Donghai Creative Park
- Popular dishes: Spicy Chicken Nuggets, Curry Beef Pizza, Creamy Mushroom Bacon Pasta, Deep-Sea Cod Strips, Cool Summer Yangzhi Ganlu
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Dishes
Spicy Chicken NuggetsSpicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
Curry Beef PizzaA pizza featuring spiced curry sauce, tender beef, and vegetables on a crispy crust, topped with cheese and baked to perfection.
Creamy Mushroom Bacon PastaCreamy mushroom bacon pasta made with spaghetti, fresh mushrooms, and bacon, seasoned with cream. Cook pasta, fry bacon, sauté mushrooms, add cream until thickened, then mix with pasta.
Deep-Sea Cod StripsDeep-sea cod fillets marinated and lightly coated in starch or batter, then fried to golden crispiness. Crispy exterior with tender, naturally flavorful flesh.
Cool Summer Yangzhi GanluA classic Hong Kong dessert made with sago, mango, coconut milk, grapefruit, and red beans. Chilled for a refreshing, sweet treat perfect for summer.
Cheesy Curry Beef RiceBeef brisket cubes stewed with curry paste, added with onions and carrots, topped with cheese and baked until melted, served with rice.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Sichuan Pepper Chicken WingsSpicy Sichuan pepper chicken wings are made with chicken wing tips, seasoned with Sichuan pepper, ginger, garlic, and more. After marinating, the wings are blanched or pan-fried, then stir-fried with sautéed Sichuan pepper, scallions, and chili for rich flavor and aromatic spice.
Black Pepper Chicken CubesBlack pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.