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Ping Sheng You Ju Er · Street Food Cuisine BBQ (Laoshan Road Branch)

Barbecue · ⭐ 3.8

No. 715 Laoshan Road

Dishes

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  Northeastern Pork Belly Slice

  Northeastern Big Oil Edge is a traditional Northeast Chinese dish, primarily made from pork heart meat and grilled. Its特色 lies in the tender meat, crispy texture, and rich fat content, making it a classic in Northeastern barbecue cuisine.
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  Northeastern Charcoal-Roasted Pig's Feet

  Fresh pig's feet are marinated, then slowly grilled over charcoal until tender and flavorful.
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  Harbin Grandma's Boiled Tripe

  A Northeast Chinese dish featuring boiled beef or lamb tripe, served in a clear or spicy broth with garlic and cilantro dipping sauce.
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  Harbin Sweet and Sour Pork

  Harbin Guo Bao Rou is a dish made primarily from pork tenderloin, which is marinated and then deep-fried until golden and crispy. It is then stir-fried with a sweet and sour sauce. The dish has a bright red color, a balanced sweet-and-sour taste, and tender meat with a crispy exterior.
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  Fengtian Chicken架

  Fengtian chicken架 is a Northeast Chinese specialty snack made from chicken frames, typically braised or grilled and served with garlic sauce and chili oil.
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  Spicy Pig Intestine and Chicken Pot

  A spicy stew made with pork intestines and chicken, seasoned with Sichuan spices like doubanjiang,花椒, and dried chilies.
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  Street-style Mixed Green Beans

  Street-style mixed green beans is a home-style dish made with green beans and seasonings such as scallions, ginger, and garlic. The green beans are first cooked and then mixed with seasonings for a fresh, tender texture and spicy, savory flavor.
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  Fresh Lamb Chop Skewers

  Fresh lamb chops are marinated with seasonings and grilled on bamboo skewers. The meat is tender and juicy, with a unique barbecue flavor.
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  Youtiao Lamb Skewers

  Marinated lamb pieces grilled on skewers, served with a special sauce for a rich, spicy flavor.
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  Geshan Spicy Chicken

  Geshan Spicy Chicken is a dish made primarily with chicken, seasoned with various spices and chili peppers. The chicken is cut into pieces, marinated, then stir-fried together with chili peppers, Sichuan peppercorns, and other seasonings, resulting in a bright red color and a fresh, spicy flavor.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  绝味毛豆

  绝味毛豆是一道以新鲜毛豆为主要食材的凉拌菜，将毛豆煮熟后去壳，加入调味料拌匀。制作过程中通常使用酱油、糖、盐、辣椒、花椒等调料腌制，使其入味。
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  Sweet and Sour Pork

  Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.

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