Fujixian Pig's Trotter Chicken (Tangtou Branch)
Hot pot · ⭐ 3.5
Beside Xinlei Nantou School, South Street, Dexing Village
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Xinlei Nantou School, South Street, Dexing Village. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Winter Melon, Ginger and Scallion Squab, 手打肉丸.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 3.5
- Address: Beside Xinlei Nantou School, South Street, Dexing Village
- Popular dishes: Winter Melon, Ginger and Scallion Squab, 手打肉丸, Mixed Mushrooms, Mixed Vegetables
China trip · China travel
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Dishes
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Ginger and Scallion SquabA Cantonese dish featuring tender squab pigeon cooked with ginger and scallions, known for its savory aroma and delicate flavor.
手打肉丸手打肉丸是一道以猪肉或牛肉为主要食材，通过手工捶打使肉质细腻，加入葱姜水、蛋清、淀粉等调料搅拌均匀后制成丸子，再放入沸水中煮熟的菜肴。
Mixed MushroomsA dish made with a variety of fresh mushrooms, such as shiitake, oyster, and enoki, stir-fried or simmered to highlight their natural umami flavor.
Mixed VegetablesA stir-fried dish made with a variety of vegetables, known for its vibrant colors and balanced flavors.
Hainan Coconut ChickenHainan coconut chicken is a dish made with fresh coconut water and chicken. The coconut water is used as broth, with chicken pieces stewed in it. Typically using chicken thighs or local chicken, seasoned with ginger slices and goji berries to preserve the original flavor.
Clay Pot Rice with Preserved MeatA traditional Cantonese dish featuring rice cooked in a clay pot with preserved meats like sausage and pork, resulting in fragrant, flavorful grains.
Clay Pot Chicken Offal RiceA traditional Chinese dish featuring chicken offal and rice cooked together in a clay pot, resulting in a rich, savory flavor.
Pepper Pork Tripe ChickenPepper pork stomach chicken is a nutritious dish primarily made with pork stomach and chicken. The preparation involves washing the pork stomach and simmering it together with chicken, adding适量 of pepper for flavor during the cooking process. Once the ingredients are thoroughly cooked and the broth becomes rich and flavorful, the dish is ready to serve.