Northeast Sister Fang's Big-Filled Dumplings (Kengzǐ Branch)
小吃快餐 · ⭐ 3.7
No. 45-2 Ziheng West Road, Kengzi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45-2 Ziheng West Road, Kengzi Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Pork and Scallion Dumplings, Corn and Pork Filling, Spareribs and Pickled Cabbage Filling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 45-2 Ziheng West Road, Kengzi Subdistrict
- Popular dishes: Signature Pork and Scallion Dumplings, Corn and Pork Filling, Spareribs and Pickled Cabbage Filling, Fennel Pork Filling, Shiitake Mushroom and Pork Filling
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Dishes
Signature Pork and Scallion DumplingsA classic Chinese dumpling filled with fresh pork and scallions, known for its savory flavor and tender texture. Perfectly steamed or pan-fried.
Corn and Pork FillingA dish made with fresh corn kernels and minced pork, seasoned and used as filling for dumplings, buns, or pan-fried into cakes.
Spareribs and Pickled Cabbage FillingA savory filling made from stir-fried pork and pickled cabbage, ideal for dumplings or buns.
Fennel Pork FillingFennel pork filling is made from fresh fennel and pork. The fennel is chopped and mixed with ground pork, then seasoned and blended to create a fragrant filling, commonly used in dumplings, buns, or wontons.
Shiitake Mushroom and Pork FillingA dish made with pork and fresh mushrooms, where minced pork is mixed with chopped mushrooms and seasonings to form a filling for dumplings, buns, or stir-fried dishes.
Cilantro Pork FillingA savory filling made from minced pork and fresh cilantro, commonly used in dumplings, buns, or pastries.