Sha County Snacks (Shanbei Store, North Tang District)
小吃快餐 · ⭐ 3.5
No. 168 Shimen Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168 Shimen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng Chicken Soup, Beef, Sausage Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 168 Shimen Road
- Popular dishes: Ginseng Chicken Soup, Beef, Sausage Fried Rice Noodles, Chicken Fried Rice Noodles, Fried Rice Noodles with Chicken Thigh
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Dishes
Ginseng Chicken SoupBlack chicken soup is a soup made primarily from black chicken, combined with an appropriate amount of water and seasonings such as ginger slices and goji berries, then slowly simmered over low heat. During preparation, few additional seasonings are added to preserve the original flavor of the ingredients.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Sausage Fried Rice NoodlesSausage fried rice noodles is a stir-fried dish using rice noodles and sausage as main ingredients. Soak noodles beforehand, slice or dice sausage, stir-fry sausage until oil releases, then add noodles and season with soy sauce and salt.
Chicken Fried Rice NoodlesChicken thigh pieces stir-fried with rice noodles and seasonings, resulting in a savory and tender dish.
Fried Rice Noodles with Chicken ThighChicken leg stir-fried rice noodles is a stir-fried dish primarily made with chicken thigh meat and rice noodles. After cutting the chicken into pieces, it is stir-fried together with soaked rice noodles, along with seasonings such as green onions, ginger, garlic, soy sauce, and oyster sauce, until fully cooked and well-seasoned.
Duck Gizzard Stir-Fried Rice NoodlesA stir-fried dish featuring duck gizzard and rice noodles, seasoned with garlic, ginger, and soy sauce for a savory, satisfying flavor.
鸭胗炒米粉鸭胗炒米粉是一道以鸭胗和米粉为主要食材的炒制菜品。鸭胗切片后与泡发好的米粉一同翻炒，加入葱姜蒜、酱油、料酒等调味料，炒至熟透入味。
鸭腿炒河粉鸭腿炒河粉是一道以鸭腿肉和河粉为主要食材的炒制菜品。鸭腿切块后与河粉一同翻炒，加入葱姜蒜等调料，通常还会加入豆芽、青菜等配菜，用酱油、蚝油等调味料调和味道。
Duck Leg Fried Rice NoodlesDuck leg stir-fried rice noodles is a dish made with duck leg meat and rice noodles. Duck pieces are stir-fried with葱姜蒜, then mixed with cooked rice noodles to absorb the duck flavor. Soy sauce and cooking wine are typically added for rich taste.