Northeast Big Dumplings (Da Zhong Media Store)
小吃快餐 · ⭐ 3.4
No. 129A6, Building A6, Shanshui Mingyuan Residential Area, Wangxianqiao Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 129A6, Building A6, Shanshui Mingyuan Residential Area, Wangxianqiao Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flaky Pastry, Dan Dan Noodles with Meat Sauce, Spicy Sichuan Sour Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 129A6, Building A6, Shanshui Mingyuan Residential Area, Wangxianqiao Community
- Popular dishes: Original Flaky Pastry, Dan Dan Noodles with Meat Sauce, Spicy Sichuan Sour Soup Dumplings, Premium Corn Shrimp Pork Dumplings, Braised Beef Brisket Noodles
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Dishes
Original Flaky PastryOriginal flavor flatbread is made primarily from flour, formed by rolling, folding, and baking. The dough is rolled thin, folded, then heated in an oven or pan until golden and crispy outside, soft inside. It has distinct layers and no added seasoning.
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Spicy Sichuan Sour Soup DumplingsHandmade dumplings filled with pork and served in a spicy sour broth, a signature dish from Sichuan cuisine.
Premium Corn Shrimp Pork DumplingsA premium dumpling filled with corn, shrimp, and pork, steamed to perfection for a fresh and savory taste.
Braised Beef Brisket NoodlesRed-braised beef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched and stewed with scallions, ginger, star anise, cinnamon, and other spices until tender. Rice noodles are soaked beforehand and then simmered or mixed with the beef.
Brown Sugar Steamed BunRed sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
Crispy Mini BananasA dessert made by frying small bananas coated in a thin crispy batter, resulting in a crunchy exterior and soft, sweet interior.
Stir-Fried Noodles in Iron PotIron pot stewed noodles are made by cooking noodles with meat and vegetables in an iron pot using water or broth. Key ingredients include wide noodles, pork belly or chicken, potatoes, carrots, and onions, which absorb the flavorful broth during stewing for a soft, savory taste.
Spicy Mixed Sauce Dry Noodles with DumplingsHandmade dumplings tossed in a spicy mixed sauce made from minced meat, fermented bean paste, and aromatic spices, delivering bold flavor and satisfying texture.