Dumpling King Huangfen Chicken (Oushang Courtyard Store)
小吃快餐 · ⭐ 3.5
No. 64, Zhongsheng Road (440 meters on foot from Exit B2 of Zhonghe Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64, Zhongsheng Road (440 meters on foot from Exit B2 of Zhonghe Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Pork Fried Rice, Guangdong Fried Rice Noodles, Yangzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 64, Zhongsheng Road (440 meters on foot from Exit B2 of Zhonghe Metro Station)
- Popular dishes: Potato and Pork Fried Rice, Guangdong Fried Rice Noodles, Yangzhou Fried Rice, Seafood Dumplings, Stir-Fried Rice Noodles
China trip · China travel
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Dishes
Potato and Pork Fried RiceA classic Chinese fried rice dish made with diced potatoes, pork strips, and seasoned rice, stir-fried to perfection.
Guangdong Fried Rice NoodlesGuangdong fried rice noodles are made with rice noodles, eggs, lean meat, shrimp, bean sprouts, and carrots. Soak the noodles, then stir-fry with ingredients and seasonings like soy sauce, salt, and spices until fully cooked and flavorful.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Seafood DumplingsSeafood dumplings filled with shrimp and squid, steamed or boiled in a clear broth, offering a delicate and savory taste.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
鸡腿套饭鸡腿套饭以鸡腿肉为主料，经过腌制后煎制或烤制至熟透，搭配米饭和配菜（如蔬菜、鸡蛋等）组成。制作过程中通常使用酱油、料酒、姜蒜等调味品进行腌制，确保鸡肉入味。
黄闷牛肉黄闷牛肉是一道以牛肉为主料，配以洋葱、胡萝卜等辅料，通过慢火炖煮的方式制作而成的菜肴。牛肉切块后焯水去腥，与调料一同放入锅中，加入适量清水或高汤，小火焖煮至牛肉软烂入味。
Braised Pig Trotters in Brown SauceA traditional Chinese dish made by slow-cooking pig trotters with soy sauce, sugar, and seasonings until tender and flavorful.
Yellow Braised Chicken and Pork RibsA Chinese home-style dish made by slow-cooking chicken thighs and pork ribs with yellow bean sauce, resulting in a rich, savory flavor.